The Lacy Nook

The Lacy Nook Cuisine from the Balkan Peninsula - dishes with unique flavours; plates full of personality and distinctive tastes predominantly from the Balkan region.

🌱 A Growing PriorityWe’re very proud to have been featured in a double-page spread in the Waltham Forest News — and this...
05/10/2026

🌱 A Growing Priority

We’re very proud to have been featured in a double-page spread in the Waltham Forest News — and this one is particularly close to our hearts.

The feature is all about Right to Grow and the importance of growing food in our cities. We were asked to share a little bit of what we do and some advice on growing your own food.

At The Lacy Nook, we have a small community garden where we’re constantly trying to grow as much as we can, right here in the city. Tomatoes, herbs, greens, peppers… whatever the season allows us to squeeze out of the soil! 🌱🍅

It’s not always easy. Space is limited, the weather has a mind of its own, and city soil needs a bit of love. But there’s something pretty special about growing even a small amount of your own food — and then bringing it straight into the kitchen and onto your plate.

For us, it’s all part of the bigger picture: plot to plate, less waste, more growing, and keeping food connected to where we live.

Thank you to the Waltham Forest News Waltham Forest Council for including us and giving us a chance to talk about something we really believe in.

And if you have a little patch of soil, a garden, a balcony or even just a pot on your windowsill… give growing a go. 🌱

UrbanGrowing PlotToPlate TheLacyNook WalthamForestNews GrowYourOwnFood

The Lacy Nook brunch is special. And it only happens on Saturdays. 🍳Have you tried our Full English — Balkan Style?Sesam...
30/09/2026

The Lacy Nook brunch is special. And it only happens on Saturdays. 🍳

Have you tried our Full English — Balkan Style?
Sesame ring, sunny-side-up egg, spicy beans (read: absolutely no baked beans 😂), bacon, crumbled feta, fresh salad and that green sauce that makes the whole thing seriously irresistible.

Feeling extra hungry? Add merguez sausage or halloumi and make that Saturday fix even richer.

Full English? Maybe.
Full Balkan? Absolutely. ❤️


03/09/2026

Ice, ice, baby. 🧊🍸

The weekend is looking hot again, and our cocktails are ready.

You know where to find us. ☀️

Address

London

Opening Hours

Thursday 10am - 3pm
6pm - 10pm
Friday 10am - 3pm
5:45pm - 10pm
Saturday 11am - 3pm
5:45pm - 10pm
Sunday 12pm - 4pm

Telephone

+44 7948 329813

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