Bread Ahead Bakery & School

Bread Ahead Bakery & School Whether you’re a beginner or a seasoned baker, join us and our world class Expert Bakers in London or online.
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We host weekly in person workshops in our London Bakery schools, or join us from the comfort of your own kitchen no matter where you are.

02/10/2026

We’re so excited.
This is finally happening.
These journeys always take so much longer than we first think, but the doors are set to open on the 12th October
Pastries - yes we have a full kitchen 🥰
Sourdough
Coffee
We will be ready and waiting.

26/09/2026

Bread Ahead’s Future Bakers Project is a long-term initiative with an ambitious goal: to teach one million children and young adults to bake over the next decade. We’ve been working on this for the past year.

The project treats baking as a practical form of education. By learning to measure ingredients, prepare dough and follow a process from start to finish, young people gain useful kitchen skills and a greater understanding of the food they eat. Making something with their own hands also gives them opportunities to practise patience, solve problems and build confidence.

Future Bakers offers sessions led by Bread Ahead’s expert bakers at its Borough Market and Wembley bakery schools. Eligible schools can access these sessions free of charge. A free online video library allows young people to learn at home or at school, wherever they are.

At its heart, the project brings education and community together through the shared experience of baking. Its commitment to free access reflects a spirit of charity: opening up opportunities for young people who might otherwise face barriers to learning.

Through practical teaching and accessible resources, Future Bakers aims to give the next generation skills they can use and share throughout their lives.

25/09/2026

At Bread Ahead, bread may be what we make, but people are what we’re really about.

We believe a great bakery is built from the inside out. That means investing in our people, sharing knowledge, developing talent and creating opportunities for everyone who becomes part of the Bread Ahead family.

Education has always been at the heart of what we do. From learning the fundamentals of baking to mastering a craft, we believe knowledge should be shared, skills should be passed on and people should always have the opportunity to grow.

And beyond our bakeries, it’s about community. The people we work with, the people we teach, the neighbourhoods we serve and everyone who walks through our doors.

Bread Ahead is more than flour, water and yeast. It’s people, community and education — coming together around something we all love.

23/09/2026

Keep it real baby.

16/09/2026

Daily News from
When did success become something to be frowned upon ?
We really do live in a surreal world these days.
Message for the day:
Be proud of what you do
Be proud of who you are.
Be creative.
Don’t listen to the haters.

10/09/2026

‼️BREAKING NEWS‼️
Borough Market recently informed us that they want Bread Ahead to wind down its operations.
This would mean the loss of 83 jobs, the effect on the families of all our wonderful and dedicated employees who have given everything to the business.
On a personal level, I’m a guy who left school at 15 and have been 100% committed to my business at every level.
I’m starting to think the UK has completely lost its ability to make any kind of sensible decisions.
Who in Gods name would anyone what to shut down a wonderful thriving part of a local and international community?
How can you help?
Come and see the team at , buy our products, book a bakery class today.
It is my legal responsibility as a business owner to protect my business and the staff in every way I can , and trust me, I will do whatever it takes.
Please share vigorously.

08/09/2026

Let the doughnuts commence 🔔

01/09/2026

Did she manage to finish it ?

29/08/2026

Almond croissant time 🥐

27/08/2026

Did you know we also offer gluten free baking classes ?

Amaretti
Crackers
White tin loaf 🍞

You can book on via our website in our bio 🙌🏻👩‍🍳👨‍🍳

15/08/2026

Today we are going to find out who can pronounce croissant correctly 🥐

12/08/2026

Everyday should start with a good cup of coffee ☕️☕️☕️

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