Maray

05/08/2026

Midweek mezze inspo
Whipped goat’s cheese, pickled apple gremolata, coconut dukkah

04/08/2026

Born in Maray Liverpool and spotted all over the globe.

No international caps needed to taste the OG 🪩.

01/08/2026

Few things beat a Saturday at Bold St x

30/07/2026

🎉 Happy 180th Birthday, Royal Albert Dock, a place we’re proud to call home.

Come raise a cocktail with us today to celebrate, and admire the stunning views.

29/07/2026

22/07/2026

A graduation special that we’re loving this week.

Salt Baked Pork Collar, chermoula butter and date gastrique.

Link in bio to book your table x

20/07/2026

🎓 The graduation celebrations continue. 🥂

On the specials board this week: crispy fried prawns with pickled mayo, capers and kale. A crowd favourite already.

Link in bio to book a table x

15/07/2026

One of our favourite Graduation specials on the board this week.

Strawberry and elderflower pavlova, with whipped crème fraîche and a shortbread crumb.

Try it this and next week in Liverpool and Manchester.

09/07/2026

🥂🎓 Class of 2026, you did it. Now it’s time for the most important part of graduating: getting the family around the table for a celebration.

We’re running stunning graduation specials alongside all your usual Maray favourites.

Swipe to see our specials and the menu.

🔗 Link in bio to book x

06/07/2026

Friendly Monday PSA - if you have a Blue Light Card or work in the hospitality industry you get 50% off veg and vegan dishes all day. For those of you that are not new around here, you’ll know that is the majority of our menu. Fill your boots 🌱