Pete Moss - Private Chef

06/07/2026

👨‍🍳☀️🔥 Heatwave BBQ Feast — Greek & British Style! 🔥☀️👨‍🍳

The AI label is purely for the menu created. The food is all me. Please check out my profile ☺️.

I’m a little late posting this one because it’s been such a busy few weeks, but during last month’s heatwave I had the absolute pleasure of cooking for Chloe’s Shin Dig at Newstead Grove — and what an amazing day it was! 😎☀️

The sun was shining, the BBQ was fired up, the guests were absolutely brilliant, and the whole day had such a lovely relaxed summer feel. Honestly, it was exactly the kind of event I love cooking for — great people, great atmosphere and plenty of food on the table! 👨‍🍳🔥✨

For this one I cooked a Greek & British BBQ Feast, bringing together smoky BBQ favourites with fresh Mediterranean flavours 🇬🇷🇬🇧

On the menu we had:
🔥 BBQ Greek chicken souvlaki skewers
🔥 Greek lamb kofta skewers
🔥 Honey & mustard glazed sausages
🔥 Mini cheeseburger sliders
🥔 Crispy Greek lemon potatoes
🥗 Greek salad & creamy potato salad
🌽 Buttery herby corn on the cob
🫓 Warm flatbreads
🥣 Homemade dips and sauces
🍓 Eton mess nests
🍫 Milk chocolate mousse pots

It was hot, it was smoky, it was full of flavour, and I genuinely had such a brilliant time cooking for everyone. A huge thank you to Chloe and all the guests for being so welcoming — you were an absolute pleasure to cook for 😊✨

And thank you so much for the amazing feedback afterwards — it really does mean the world to me:

“The experience I had with Pete was faultless… the food was absolutely incredible… Everyone had an amazing night and I was left with a clean kitchen!”

Days like this are exactly why I love what I do 👨‍🍳🔥
Kind regards,
Chef Pete 👨‍🍳✨

05/07/2026

👨‍🍳😊✨ Another incredible evening as Chef Pete at a stunning lodge! 🏡🍽️

The AI label is just for the menu, the food and pictures are all me 👨‍🍳😊🌟

🌟What an absolute pleasure it was to cook for Claire and her lovely guests at the beautiful Bainland Country Park. From start to finish they made me feel so welcome, and Claire was an absolute pleasure to communicate with throughout the whole booking. Thank you for being such fantastic hosts! ❤️

This evening's fine dining menu included...

🌿 Starter 🥂 Pan-Seared Scallops Served on a vibrant minted pea purée with delicate lemon & saffron-infused butter. Special thanks to Bradley's Fish for providing the amazing scollaps!😋❤️ I highly recommend them and I'll definitelybe using them again.

🥩 Main Course Prime Beef Fillet cooked to perfection, served with wild mushrooms, blistered asparagus, charred shallots, buttery dauphinoise potatoes and a rich peppercorn sauce.

🍮 Dessert Classic Sticky Toffee Pudding with luxurious orange-scented clotted cream. 🍊✨

There's nothing better than bringing restaurant-quality dining into the comfort of a beautiful holiday lodge, allowing everyone to relax, celebrate and enjoy the evening together while I take care of everything. 👨‍🍳🍷

Thinking about a birthday, anniversary, family gathering, hen party or just an excuse to spoil yourselves? I'd love to create a bespoke menu just for you! 📩

Thank you again Claire – I hope to cook for you all again in the future! 🌟😊👨‍🍳👌

26/06/2026

🌟👨‍🍳😊Another fantastic private dining experience complete! 🇮🇹🍷

This week I had the pleasure of cooking a bespoke Italian buffet feast for a lovely group of family and friends enjoying an active holiday together in beautiful Ravenscar.

Also the AI tag is just because I used it to do the menu below. The food, menu creations and food photos are all me 😊.

The menu included:

🍅 Beef & Red Wine Lasagne

🐖 Rolled Porchetta stuffed with fennel, spinach & walnuts

🍗 Chicken Pizzaiola

🧀 Mozzarella & Sun-Dried Tomato Arancini with rich ragù dipping sauce

🌿 Charred Artichokes, Caprese Salad, Rosemary Focaccia and more...

🍮 Finished with a Classic Tiramisu and a Croquembouche Profiterole Tower ☺️💓

Every menu I create is completely bespoke, taking into account allergies, dietary requirements and even individual preferences, so every guest can enjoy the experience.

Receiving feedback like this from the day makes it all worthwhile:

⭐️⭐️⭐️⭐️⭐️
"Our meal was ready on time, generous in quantity and was delicious. There was no hurry and they were relaxed about our pace of eating. Our kitchen was left spotless. I and all of our guests would highly recommend him to other diners."

A huge thank you to Louise and all of your guests for having me. It was a pleasure to cook for you all, and I'm so pleased you enjoyed your evening.

If you're looking for a private chef for birthdays, anniversaries, family gatherings, holiday cottages, hen parties or any special occasion, I'd love to hear from you.

📩 Get in touch to start planning your own bespoke dining experience.

22/06/2026

👨‍🍳🎉🥂 BIRTHDAY CELEBRATIONS! 🥂🎉👨‍🍳

What a fantastic evening celebrating not one, not two, but THREE special birthdays! 🎂🎂🎂

Also the AI tag is just because I used it to do the menu below. The food, menu creations and food photos are all me 😊.

This weekend I had the pleasure of cooking for a wonderful group of friends at an absolutely stunning coastal venue with breathtaking sea views 🌊☀️🏡.

The setting was incredible, but the company was even better!

A huge thank you to Jim for being such an amazing host ❤️ and making everyone feel so welcome throughout the evening.

✨ The Menu ✨

🥂 Canapés

🧀 Stilton & Red Onion Marmalade Tartlets with Pickled Walnuts

🐟 Smoked Salmon Blinis with Crème Fraîche & Chives
🍽️ Starters

🌿 Pan-Seared Scallops Silky Pea Purée, Crisp Pancetta, Lemon Zest & Mint Oil

🌼 Stuffed Courgette Flowers Whipped Goat's Cheese, Chives & Parsley, Finished with Honeyed Hazelnuts

🍗 Main Course

🍒 Rosemary & Redcurrant Glazed Chicken Breast with Spring Onion Mash, Creamed Spinach & Seasonal Vegetables

🥕 Roasted Butternut Squash Wellington with Seasonal Vegetables & Rich Vegetarian Jus

🍋 Dessert Silky Lemon Posset with Shortbread Crumb, Fresh Strawberries & Mint

👨‍🍳 It was a pleasure to be part of such a special celebration and create an evening full of great food, laughter and memories.
Happy 70th birthdays to the three birthday stars! 🎉🎂🥂

20/06/2026

👨‍🍳☺️✨ FRIENDS REUNION CELEBRATION ✨👨‍🍳☺️

What an absolute pleasure it was to cook for Sharon and her wonderful group of friends last week!

From the moment I arrived, Sharon was the perfect host – warm, welcoming. The atmosphere was brilliant all night, full of laughter, stories, great food and plenty of catching up between old friends.

Also the AI label is purely the Menu i created, the food you see is all me ☺️.

This special menu featured:

🌿 Pan-Seared Scallops with silky pea purée, crisp pancetta, lemon zest and tartare sauce. Thankyou to Bradley's Fish they're where amazing 😘🤌

🌼 Stuffed Courgette Flowers filled with whipped goat's cheese, chives and parsley, finished with honeyed hazelnuts

🥩 Prime Beef Fillet with wild mushrooms, charred shallots, chunky chips and a rich peppercorn sauce

🐟 Pan-Baked Haddock with chive, saffron and lemon butter, served with dauphinoise potatoes and buttered greens

🍐 Rhubarb & Pear Crumble with toffee apple compote and vanilla ice cream

🧀 Luxury Cheeseboard with artisan cheeses, crackers and classic accompaniments

A special mention has to go to the beautiful courgette flowers from Westlands UK Fully edible and absolutely stunning, they always create a real talking point at the table. 🌼

And possibly the compliment of the night... the crumble was apparently "better than Grandma's!" 😲😂 Now that's the ultimate compliment 😀.

Thank you again, Sharon, for being such an amazing host, and thank you to all your lovely guests for making it such a memorable evening. It was a pleasure cooking for you all and being part of such a special reunion. ❤️
Chef Pete 👨‍🍳✨

17/06/2026

👨‍🍳😊✨ Another fantastic private dining experience complete! ✨😊❤️

What an absolute pleasure it was to cook for Sophie and her guests this weekend. 😊

Also the AI label is purely the Menu i created, the food you see is all me ☺️.

This menu featured:

🥂 Smoked Salmon & Avocado Mousse Beetroot Crisps

😋Crispy Belly Pork Bites with Apple Purée & Crackling Crumb

🍗 Rosemary & Redcurrant Glazed Chicken Breast with Spring Onion Mash, Charred Leeks & Spinach

🍮 Sticky Toffee Pudding with Orange-Scented Clotted Cream

From the first message right through to the day itself, Sophie was an absolute delight to communicate with. Friendly, organised and incredibly welcoming, she made everything run so smoothly. It's always a pleasure working with wonderful hosts who genuinely care about giving their guests a memorable experience.

One of my favourite parts of being a private chef is seeing everyone relax, enjoy great food and spend quality time together while I take care of everything behind the scenes.

A huge thank you to Sophie and all her guests for having me. You were fantastic hosts and a genuine pleasure to cook for. ❤️

If you're thinking about a birthday celebration, family gathering, anniversary, hen party, dinner party or special occasion, I'd love to help create something bespoke for you.

🌐 www.chefpeteprivatechef.co.uk

Chef Pete 👨‍🍳✨

16/06/2026

🌟🚨 BIG NEWS! 🚨🌟

I'm incredibly excited to finally announce that ME 😁 Chef Pete! now has an official website! 🎉👨‍🍳

🌟 I'd be hugely grateful if my friends, family, past clients and supporters could: ❤️ Like 💬 Comment 📲 Share this post ☺️
Share this post🥰

Whether you're planning:
✨ A special birthday celebration
✨ An anniversary meal
✨ A hen party or family gathering
✨ A romantic dinner for two
✨ A luxury private dining experience
✨ Or a bespoke buffet for a larger event

You can now browse everything in one place, including menus, services, photos, testimonials and more.

🌐 Visit the website here:

www.chefpeteprivatechef.co.uk⁠

Every share helps a small local business like me reach new people and means more than you know☺️.

Thank you to everyone who has supported me on this journey so far. This is just the beginning, and I can't wait to cook for many more of you in the future 👨‍🍳✨❤️

Pete Moss — Private Chef. Bespoke menus and fine dining experiences across Yorkshire and beyond. Catering for all occasions.

14/06/2026

🌟👨‍🍳🇬🇷✨ A little taste of Greece this weekend! ✨🇬🇷👨‍🍳🌟

What a fantastic evening creating this bespoke Greek sharing feast for 12 guests at a beautiful lodge in the Yorkshire countryside. 🌿🏡

From marinated olives and a selection of homemade hummus, to baked feta with honey and rosemary, classic moussaka, crispy sweet chilli chicken, char siu pork, and lamb chops served with apricot, date & fig couscous... this one was all about big flavours and relaxed sharing around the table. 🍖🫒🥗

And of course, no Greek feast would be complete without dessert! 🍊🍰 Homemade Greek orange pie served with zesty orange chantilly cream, alongside a silky yuzu cheesecake.

One of my favourite things about being a private chef is creating completely bespoke menus around what my guests love. Whether it's Greek, Italian, British, Mexican, fine dining or a relaxed sharing feast, every menu is designed just for you. 👨‍🍳✨

If you've got a special celebration coming up, get in touch and let's create something unforgettable together.

Chef Pete 👨‍🍳✨😊

03/06/2026

👨‍🍳✨👀 A little peek behind the scenes at Chef Pete’s… 👀✨
We’ve been busy creating lots of gorgeous bespoke menus recently, and no two events have been the same! 🍽️💛👨‍🍳

From romantic wedding gift private dining menus 💍, to Greek feasts 🇬🇷, summer BBQ spreads 🔥, British fine dining menus 👑, Mediterranean vegetarian dining 🌿, Greek & Mediterranean BBQ celebrations 🍋, and relaxed sharing-style tapas feasts — everything has been designed around each guest’s own tastes, occasion, dietary requirements and favourite foods.

That’s the beauty of booking Chef Pete… your menu doesn’t have to come from a set list. The menus on Facebook and Yhangry are just there for inspiration — we can create something completely bespoke just for you. ✨

Fancy a Greek feast? Done. 🇬🇷☺️

A luxury roast-style sharing table? Absolutely. 🍖😋

Fine dining at home? Of course. 🍷💗

A summer BBQ with all the sides and sauces? Yes please. 🔥🍖

Vegetarian, vegan, gluten-free, dairy-free or something totally different? We can work around you. 🌿

Whether it’s a birthday, hen do, anniversary, family gathering, wedding gift, garden party or just a lovely excuse to get everyone together, Chef Pete can create a private dining experience that feels personal, relaxed and special. 🥂

Drop us a message if you’d like your own completely bespoke menu creating — we’d love to help bring your ideas to life. 🍽️✨

01/06/2026

Some of my desserts… now these are worth saving room for 😍🍰✨

Sweet, glossy, creamy, rich and just a little bit naughty 🔥😏

A little reel of some of my top dessert moments recently — perfect for private dining nights, birthdays, hen dos, celebrations and anyone who believes dessert is the best part of the meal 🥂👨‍🍳

Which one would you choose? 👀🍫