Jane's All Our Stories Catering and Supper Clubs

Jane's All Our Stories Catering and Supper Clubs Catering for small parties and also holding supper clubs at our home in Corsock, Galloway. Everything homemade. Ingredients foraged and homegrown where possible.

All diets and food intolerances are my speciality.

01/06/2026
Foraging for the children in permaculture learning day lunch at SRUC Barony Campus last Sunday. Gathering spruce tips to...
01/06/2026

Foraging for the children in permaculture learning day lunch at SRUC Barony Campus last Sunday. Gathering spruce tips to make the lovely springtime spruce tip syrup to accompany nettle cake with mascarpone or toasted cashew nut cream for vegan/dairy free diets.
Gathering seaweeds, samphires, sea beet and sea kale for a seaweed pickle and the Scottish tabouleh which accompanied a green goddess tart and nettle pesto. Guided by Nic Coombey's (Solway Firth Partnership) expert knowledge and with Jan Hogarth SCAMP, we clambered over rocks to the sounds of the receding tide and skylarks.

Food prep at Barony on the day.

A happy evening cooking dinner for Mariam and her friends to celebrate her forthcoming wedding. Photos of the beginning ...
12/05/2026

A happy evening cooking dinner for Mariam and her friends to celebrate her forthcoming wedding.

Photos of the beginning and end to the meal.

Address

Glenmuir
Corsock
DG73DH

Telephone

+447814307507

Website

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