20/06/2026
🐷 BIG CHANGES ARE COMING TO THE GREEDY PIGS 🐷
Over the next few weeks we’ll be making one of the biggest ingredient changes we’ve ever made.
We’re moving away from seed oils and returning to traditional beef tallow and real homemade butter throughout our kitchen.
It’s a change we’ve spent a lot of time researching and one that we believe will improve both the quality of our food and the ingredients we use.
This won’t just affect our fryers either… we’ve got some exciting plans for burgers, toasted buns and homemade flavoured butters too. 🧈🔥
We’ve put together a full blog post explaining exactly what we’re changing, why we’re doing it, and the benefits we believe it brings.
👇 Click the link below to read more 👇
At The Greedy Pigs, we’re always looking at ways to improve the quality of the food we serve. Over the next couple of weeks, we’ll be making one of the biggest changes we’ve ever made in our kitchen. We’re moving away from the use of seed oils across our preparation areas, grills and fryers,...