13/04/2026
We’re back! And we’ve got some new arrivals😏
Two new lunch options now available at the uni! (and at HQ!)
SPRING GREENS SALAD🌱
Fresh cucumber, celery, mangetout, spring onion, carrot, cabbage, walnuts& apricots with a bright and citrusy dressing
MEDITERRANEAN FOCACCIA 🍅
Housemade sourdough focaccia with green pesto, basil, spinach, tomato& mozzarella
📍Taylor Building