08/07/2026
Last night, special dinner at Musée National Picasso Paris with and
Thank you to , it was a big pleasure to work on this project.
Amuse bouche
Potato croquette, spring roll with sesame sauce, japanese omelette with caviar
Starter
Cold noodles in zucchini cup, salmon eggs, eggs, gombo, with bouillon dashi
Main
Wagyu hamburg on grilled rice with teriyaki sauce
Desert
Umeshu jelly with cranberries
museepicasso