Ruoto Catering

Ruoto Catering Kun jäljelle ei jää muuta kuin ruoto. Ruoto Catering on uudenaikainen pitopalvelu, jossa laadukkaat ja tuoreet raaka-aineet kohtaavat innovatiivisen ja ammattitaitoisen ruoanlaiton.

Catering-tiimiä johtaa kaksi nuorta ja kokeilunhaluista kokkia, joita inspiroivat sekä alati kehittyvä ruokakulttuuri että vuodenaikojen vaihtuvuus. Ruokafilosofiamme perusta on hyödyntää kunkin sesongin tarjoamat upeat raaka-aineet, ja luoda niistä aivan uudenlaisia makuelämyksiä. Koska ruoan laatu on meille tärkeintä, valmistamme kaikki annoksemme alusta loppuun itse – keitämme niin liemet kastikkeisiin kuin kokoamme cocktail-palatkin. Ruoto Catering – kun jäljelle ei jää muuta kuin ruoto.

Avaa kuten tavallisesti

Gohan - Restaurant & Sake Bar
18/03/2020

Gohan - Restaurant & Sake Bar

Today Gohan is closing down for the moment. All our quests with reservations for the time period of March and April, will be contacted for re-booking. But we have good news, tomorrow we are opening a Fat Ramen cloud kitchen in our restaurant space. Take-out and deliveries only!

Open letter to our Community;

COVID-19 is testing the world’s communities, infrastructure, policies, and most of all its leadership. We have now seen the damage that secrecy, fear and hate can inflict on our globe in a short period of time. For these reasons, we hope what will bring us out of this pandemic will be improved transparency and a genuine focus on our local communities. To that end, the owners of Fat Ramen write this open letter to our community here in Helsinki, to be transparent about our priorities and our strategy to deal with the National Emergency announced in Finland on Monday.

The foundation on which we will operate over the coming months is set out in these ordered priorities:

1. Ensuring the stability of our companies and brands (Fat Ramen, Gohan & Ruoto Catering). Protecting the financial stability of our companies is important to keep operations ongoing to protect the jobs of everyone depending on us. For this reason, protecting the stability of the company by acting fast and being proactive is our highest priority.

2. Supporting all of our staff as best possible. With a healthy company we are in a fortunate position where we can spend resources to help our staff. This priority is all encompassing, from providing our workers with as many paid hours as possible to putting in place and enforcing health policies to maintain their health. Our workers are a family and we must look out for them as a top priority.

3. Providing our community with healthy food. The natural byproduct of a healthy company and healthy staff is that we are able to provide for our community. Our actions here must go beyond merely providing food consistent with WHO recommendations and national emergency guidelines/regulations. We are in a fortunate position where much of our produce is purchased from nearby farmers. Our direct relationship with these farmers and suppliers allows us to better monitor the condition of the products and transportation to ensure we are receiving clean and safe ingredients to make our food. Additionally, as we already operate a dark/cloud kitchen (a delivery only restaurant with no customer seats), we have the processes, experience and infrastructure in place to open new delivery/takeaway only kitchens rapidly so we can increase the radius of our community.

4. Placing our company in the best position for success in Q3/Q4 2020. By adapting quickly, we hope we can rapidly expand our delivery operations to cover more of Helsinki in the next 1-2 weeks. For the rest of Q1 & Q2 we accept operating with minimal margins, with the owners forgoing salaries, in order to provide as many of our staff with full time jobs and to support our local suppliers as best possible. We believe that tourism will not recover this summer which will dramatically affect our old business strategy. Therefore, we need to look for opportunities, locations and strategies during this period to give us the chance for meeting our goals for the end of this year while meeting our top three priorities first.

Based on these priorities we have made the tough decision to close our customer seating restaurants during the state of national emergency in Finland, which at the moment extends From March 18th to April 13th. In practice this means that Gohan will be closed. Additionally, we will not be serving dine-in customers at Fat Ramen in the Hietalahti Kauppahalli.

To support our staff and community we will temporarily change Gohan into a Fat Ramen dark/cloud kitchen available on Wolt. This will provide deliveries and takeaway for the eastern part of Helsinki. We will continue operating our dark/cloud kitchen in Lapinlahti to support the west side of the city and, as long as the building is open, our Hietalahti Kauppahali location as a dark/cloud kitchen to support the center of the city. We will add takeaway as an option to all locations for those who do not want home deliveries. Additionally, we suggest that all customers to take a no-contact form of delivery, which we will be instituting at all of our locations.

To protect the health of our staff and customers we will put in place new health monitoring policies immediately. Our staff will be required to record their temperature twice a day and any one with an elevated temperature will be subject to quarantine. Additionally, we will arrange our staff shifts in a way to minimize group contamination in the event that any one person would come in direct contact with the disease.

Furthermore, as we are ending all dine-in eating at our restaurants we will be re-assigning our front of house staff as best possible to support their livelihood. This will include kitchen duties, logistics and even deliveries. We recognize that there will be challenges along the way and difficult decisions every day that will test our resolve to stick to our priorities and transparency. All we can do is our best, and that’s what we will do.

If everyone does their part to stay healthy, limit their risk of transmission to others, and continues to support their local communities, we will be able to come out of this pandemic together, as one.

From our Fat Ramen, Gohan and Ruoto Catering family, stay healthy!

Josh Wert, CEO Fat Ramen and founders Marcos Gois & Otto Sarpaniemi

Today’s catering for @marimekko SS/20 press day. Menu includes tasty summer rolls, vegan pies & small bite pavlovas. Als...
10/10/2019

Today’s catering for @marimekko SS/20 press day. Menu includes tasty summer rolls, vegan pies & small bite pavlovas. Also @nordicicecompany made us some beautiful ice cubes with edible flowers inside them. #ruotocatering #fromscratch #artesaanicatering @ Miltton Studios

JT-Line Oy
04/06/2019

JT-Line Oy

Juhannus lähestyy!
JT-Linen perinteiset juhannusaaton kokkoristeilyt Seurasaaren suurkokolle ovat jo myynnissä verkkokaupassamme. Tänä vuonna risteilemme M/s Chapmanilla (lähtö Kauppatorilta klo 20) ja M/s Pandalla (lähtö Kauppatorilta klo 20.30).
🌞
Lue lisää:
https://www.jt-line.fi/juhannusaaton-kokkoristeily-21-6-2019-chapman/
https://www.jt-line.fi/juhannusaaton-kokkoristeily-21-6-2019-panda/
🌞
Osta risteilyliput verkkokaupastamme:
https://jtline.shop.crd.fi/event/337:3

Today’s lunch catering for @suomenpalloliitto Pickles, green salads, pork belly with herbs and potatoe grarin. Simple an...
12/01/2019

Today’s lunch catering for @suomenpalloliitto Pickles, green salads, pork belly with herbs and potatoe grarin. Simple and tasty! 😛 #ruotocatering #foodfromscratch #highend #catering #cateringhelsinki #freshfood #artisan #heleats @ Suomen Palloliitto

Last catering in the year 2018. We want to thank our great team and even greater customers for the past year! We had som...
31/12/2018

Last catering in the year 2018. We want to thank our great team and even greater customers for the past year! We had some crazy off-site caterings and hopefully will have more challenging ones for the following year. If you are looking for a tailored fresh catering or a fully scaled event organizer do nor hesitate to contact us! #ruotocatering #catering #cateringhelsinki #foodfromscratch #freshfood #artisan #quality #highend #heleats

Last Thursday’s catering for Marimekko Home. Romaine w/ broadbean escabeche, Semolina cracker w/ whitefish & tice cracke...
13/10/2018

Last Thursday’s catering for Marimekko Home. Romaine w/ broadbean escabeche, Semolina cracker w/ whitefish & tice crackers w/ pecorino #ruotocatering #foodfromscratch

Ruoto Catering
11/05/2018

Ruoto Catering

Ruoto Catering 2018
11/05/2018

Ruoto Catering 2018

Photo by Andy Taylor
11/05/2018

Photo by Andy Taylor

Breakfast catering for @sugarhelsinki. Raw oat porridge, crispy chia flax seed crackers & mandarin ginger shot #ruotocat...
28/02/2018

Breakfast catering for @sugarhelsinki. Raw oat porridge, crispy chia flax seed crackers & mandarin ginger shot #ruotocatering #catering #helsinki #myhelsinki #food #vegan #glutenfree #healthy

Kuvan kautta kommentoimaan ja osallistumaan ramen arvontaan!
06/02/2018

Kuvan kautta kommentoimaan ja osallistumaan ramen arvontaan!

​❎ARVONTA​❎

🍜🍜🍜🍜🍜🍜
Oletko jo kokeillut tätä höyryävän herkullista japanilaista katuruokasuosikkia nimeltä RAMEN?

Jos et niin kommentoi postausta ja arvomme kaikkien kesken kolme kappaletta 20€:n lahjakorttia Fat Rameniin, joka on myös Suomen ensimmäinen Ramen-ravintola. (ja paras​👌)

#Jalotofuramen #Fatramen #yhteistyöravintola #inSearchofUmami

🍜 Hyvää on helppo suositella ja jakaa​ 🍜

facebook ei ole osallisena ja arvonta suoritetaan su 11.2.

23/11/2017
In Search of Umami

Arigato!

Luotijunia, unettomia öitä ja kasapäin Ramen-kulhoja sisältävällä reissulla Fat Ramenin pojat Marcos ja Otto pyrkivät löytämään täydellisen ramenin salaisuuden - umamin. TEASER IS OUT NOW!!!

SOAP pikkujoulut viime viikolta!
11/11/2017

SOAP pikkujoulut viime viikolta!

Päivän terassimenu: ☀️☀️☀️-Savufeta kikherne salaatti-Merilohi salaatti-Smokey Brisket Salaatti-Iberico ribs grillistäTe...
15/06/2015

Päivän terassimenu: ☀️☀️☀️
-Savufeta kikherne salaatti
-Merilohi salaatti
-Smokey Brisket Salaatti
-Iberico ribs grillistä

Terassi auki 12-> TERVETULOA

Ruoto Street Kitchen at Kaivo terrace every wednesday, friday and saturday evening
14/06/2015

Ruoto Street Kitchen at Kaivo terrace every wednesday, friday and saturday evening

Päivän menu: Grilled Ribs w/ Coleslaw Smoked Fetacheese salad w/ chickpeasHomemade Nachos w/ salsa & tsatziki.Terassi lä...
08/06/2015

Päivän menu:
Grilled Ribs w/ Coleslaw
Smoked Fetacheese salad w/ chickpeas
Homemade Nachos w/ salsa & tsatziki.
Terassi lämmitetty ☺️❤️❤️

24/05/2015

Ruoto etsii keittiöpäällikköä pysyvään työsuhteeseen, yhteydenotot [email protected] / +358503221968

12/05/2015

1000 likeä rikki, ilmainen catering lähtee Aina Viukarille! Onneksi olkoon ja kiitos kaikille! :)

Here you have it! Saltbaked beetroot with smoked feta.
16/04/2015

Here you have it! Saltbaked beetroot with smoked feta.

Can you guess what it is?
15/04/2015

Can you guess what it is?

Fiilistelyä viime ravintolapäivästä! Iso kiitos koko Casa Alberton Crew:lle, Otto Sarpaniemi, Jan Hiekkaranta, Silja Rin...
10/04/2015
Ruoto Restaurant Day

Fiilistelyä viime ravintolapäivästä! Iso kiitos koko Casa Alberton Crew:lle, Otto Sarpaniemi, Jan Hiekkaranta, Silja Rintala, Leeni Vanhanen, Emma Sarpanniemi, Valtteri Valajärvi! Stay tuned.
Great video by Patrik Sundberg & Awesome sounds by Marko Puhakka

Stylish clip from our past restaurant day, many thanks to all the crew of "Casa Alberto"! Video by Patrik Sundberg & Sounds by Marko Puhakka

"Yksi asiakas pyysi kerran voileipäkakkua, m***a ohjasin hänet eteenpäin sellaisille, jotka osaavat tehdä sen parhaiten....
10/04/2015
Isäntäväki huhkii yhä harvemmin – pitopalvelua ei pidetä enää pröystäilynä

"Yksi asiakas pyysi kerran voileipäkakkua, m***a ohjasin hänet eteenpäin sellaisille, jotka osaavat tehdä sen parhaiten." - Marcos, päivän hesarissa. Käykää lukemassa!

Pitopalvelun tilaaminen pieniin juhliin tai epämuodollisiin illanistujaisiin on lisääntynyt pääkaupunkiseudulla selvästi, ilmenee Helsingin Sanomien tekemästä laajasta soittokierroksesta pitopalveluyrityksiin. Pitopalvelun tilaa yhä useammin yksityishenkilö, joka haluaa järjestää pienet juhlat tai n…

TÄNÄÄN klo 16-> Marcos Gois @ Street Gastro ISO ROBA!
08/04/2015

TÄNÄÄN klo 16-> Marcos Gois @ Street Gastro ISO ROBA!

Ruoto Catering's cover photo
02/04/2015

Ruoto Catering's cover photo

© Ronja Sallinen
26/03/2015

© Ronja Sallinen

Tänään #TopChefSuomi Subilla kello 21:00 ! Jännä jakso tulossa 😉
25/03/2015

Tänään #TopChefSuomi Subilla kello 21:00 ! Jännä jakso tulossa 😉

Who got to taste our delicious steam bun at Streat Helsinki? Picture: Jussi Hellsten
25/03/2015

Who got to taste our delicious steam bun at Streat Helsinki? Picture: Jussi Hellsten

What a great weekend!! HUGE thanks to everyone who came! Here we have a picture of two happy and hard working ruoto empl...
22/03/2015

What a great weekend!! HUGE thanks to everyone who came! Here we have a picture of two happy and hard working ruoto employees and a very proud owner Picture: @jussihellsten #ruotocatering #streathelsinki

Big thanks for everyone who came today! Helsinki streets continues to feed people on sunday too. We are located in the c...
21/03/2015

Big thanks for everyone who came today! Helsinki streets continues to feed people on sunday too. We are located in the corner of Sofiankatu and Kauppatori between 11am and 6pm. See you there!!!

Kilpailu käynnissä Ruodon instagramissa!! @ruotocatering
20/03/2015

Kilpailu käynnissä Ruodon instagramissa!! @ruotocatering

200 litres of Pork Stock for Ramen! See you at #streathelsinki this weekend - corner of Kauppatori and Sofiankatu!
19/03/2015

200 litres of Pork Stock for Ramen! See you at #streathelsinki this weekend - corner of Kauppatori and Sofiankatu!

The King Of All Breakfasts. Have a great monday !
02/03/2015

The King Of All Breakfasts. Have a great monday !

Ruoto catering for Natural goods company!
27/02/2015

Ruoto catering for Natural goods company!

Catch of the day. Ruoto löytyy nyt myös instagramista: @ruotocatering #ruotocatering 😉
24/02/2015

Catch of the day. Ruoto löytyy nyt myös instagramista: @ruotocatering #ruotocatering 😉

31/12/2014

Ruoto toivottaa kaikille hyvää uutta vuotta 2015! Kiitos menneestä vuodesta kaikille työntekijöille, yhteistyökumppaneille, tavarantoimittajille ja ennen kaikkea asiakkaille! Työntäyteinen 2014 vuosi takana, kiitos teille jotka olitte mukana tekemässä siitä upean. Edetään 2015 vuoteen entistäkin osaavampana, toimivampana ja vahvempana yrityksenä. BIG UP!

Osoite


Hälytykset

Tiedä ensimmäisenä ja anna meille oikeus lähettää sinulle sähköpostitse uutisia ja promootioita Ruoto Catering :ltä. Sähköpostiosoitettasi ei käytetä muihin tarkoituksiin, ja voit perua milloin tahansa.

Ota Yhteyttä Yritys

Lähetä viesti Ruoto Catering :lle:

Videot

Our Story

Ruoto Catering on korkealuokkainen pitopalvelu, jossa laadukkaat ja tuoreet raaka-aineet kohtaavat innovatiivisen ja ammattitaitoisen ruuanlaiton. Palvelu on aina räätälöity asiakaskohtaisesti. Tarjoamme catering palveluja niin yritys- kuin yksityisasiakkaille. Tärkeintä Ruoto Cateringille on tehdä puhdasta ruokaa, sesonkien mukaan ja alusta alkaen itse.

- Marcos & Otto

Lähellä ravintolat