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Tehran Restaurant

Casa
Ecuador
Cuenca
Tehran Restaurant

Información de contacto, mapa y direcciones, formulario de contacto, horario de apertura, servicios, puntuaciones, fotos, videos y anuncios de Tehran Restaurant, Servicio de comida a domicilio, Las Americas y Lamar, Cuenca.

Sabor auténtico de Irán y el Mediterráneo. 🥙 Disfruta de los mejores comidas, dulces persas y platos frescos. ¡Una experiencia cultural en cada bocado! 📍 Visítanos hoy.

14/11/2024

Experience the Flavors of the Calipso Trio with Specialties!

Looking for a unique, vegan-friendly twist to share with friends and family? Try our delicious Calipso Trio—Walnut, Smokey, and Lentil—each crafted with a blend of bold flavors:

Walnut Calipso: A rich mix of baked eggplant, walnut, fried mint, garlic, caramelized onion, and homemade yogurt.

Smokey Calipso: A smoky, savory blend of baked eggplant, garlic, tomato, and egg, with Persian seasoning. (Contains egg; our only non-vegan item.)

Lentil Calipso: Baked eggplant, lentil, fried mint, and Persian seasoning for a deeply satisfying taste.

Enjoy them warm with flatbread for a cozy meal or serve them with crackers as the perfect party dip!

Join us this Saturday, November 16th, at Gran Feria Sabatino's Feria from 8 AM to 2 PM to sample and purchase our Calipso Trio and other Specialties.

Whether you’re craving a tasty vegan snack or a bold flavor experience, the Calipso Trio has something for everyone.

Order on Mondays and Wednesdays or come visit us on this Saturday to explore a new taste sensation!

11/11/2024

Aash Reshteh, a flavorful vegan/vegetarian dish from Iran.
Featured on Taste Atlas as #30 best soup on their world map and as their 2nd best Iranian soup.

Did you know that the word cook/chef literally translate to "a person who cooks Aash"? That's how important this dish is in the Iranians culture, and that's how difficult it is for a cook to make it, and get it right. As if you need to be making Aash to be considered a good cook!

But wait, what is Aash?
It is very difficult to describe it actually. It's NOT a soup (even though it is categorized by Taste Atlas as a soup), it's NOT gravy, and it's Not a stew! Aash is a unique Iranian delicacy that used to be made for Persian royalty around 500 years ago but gradually found its way into every Iranian household. It is made with chickpeas and red beans and it is combined with a medley of fresh vegetables and fragrant Persian seasonings to make a high protein plant-based goodness.

The secret lies in the handmade 'Reshteh' noodles, which bring a unique texture and flavor to the dish, elevating it to a level of simplicity and sophistication. But the magic doesn't stop there. Each bowl of 'Aash' is topped with caramelized onions, fried garlic, and fried mint, creating a symphony of flavors that dance on your palate. This topping is not just a garnish—it's an essential part of the experience, adding a rich, savory depth that complements the soup perfectly.

This vegan/vegetarian masterpiece has stood the test of time, and remained a beloved choice among Iranians for its deep, comforting flavors and its heartwarming qualities. Nowadays, tourists who visit Iran go to Aashe Nikoosefat, a famous store in central Tehran to enjoy this delicacy. But wait, you don't need to go all the way there, you can get it delivered to your door here in Cuenca!

Come and savor the rich history and flavor of our 'Aash' this Saturday at Gran Feria Sabatino's from 10 to14.

10/11/2024

🍽️ Order Now from Specialties for Fresh Persian Delights Every Monday & Wednesday! 🍽️

Craving authentic Persian flavors? Specialties is open for orders on Mondays and Wednesdays! Treat yourself to a menu full of rich, traditional dishes, but hurry—limited portions are available for each!

✨ Pan Kebab – Ground beef kebabs baked in homemade tomato sauce, served with fragrant saffron rice. A savory Persian classic!

✨ Tah-Chin – Layers of saffron-infused rice with creamy yogurt, tender chicken, almonds, and berries—baked to golden perfection.

✨ Ash – A hearty Persian soup made with chickpeas, beans, veggies, and homemade Reshteh noodles, topped with caramelized onion, garlic, and fried mint.

✨ Dips Trio – Featuring Walnut Calipso, Lentil Calipso, and Smoky Calipso, each bursting with bold, authentic flavors.

Make Mondays and Wednesdays special with the true taste of Persia! Reserve your order now before portions run out!

📲 Order Today from Specialties!

09/11/2024

Explore the Rich Flavors of Persian Cuisine with SLECIALTIES!

Taste the artistry of Persian cuisine, where traditional flavors meet modern flair. Each dish is a reflection of Persian culture, prepared with passion and the finest ingredients.

Our Menu Includes:
1. Ash Reshteh (Traditional Iranian noodle Soup) – This vegan classic includes chickpeas, red beans, veggies, Persian seasonings, and homemade noodles (Reshteh) topped with caramelized onion, fried garlic, and dried mint.

2. Breakfast Cookies – Nutritious filled cookies, made with : cinnamon, cardamom, ginger, nutmeg and walnut, perfect for a quick and delicious start to your day.

3. Samosas – Classic Persian made with thin homemade bread, spiced potato, and fresh seasonings, fried to crispy perfection.

4. Potato Koko – A Persian-style potato pancake with herbs and seasonings, fried until golden and crispy, inside a homemade hamburger bun.

5. Burgers – Juicy and flavorful Itanian burgers, crafted with Persian spices and home made tomato suace, for a unique twist on a classic favorite.

Dips Trio
6. Walnut Calipso – A luxurious, 200-year-old dip with roasted eggplant, walnuts, fried mint, garlic, and caramelized onions, bringing smoky, nutty flavors from ancient Persia.

7. Lentil Calipso – A comforting, earthy dip with lentils and Persian curd, offering a simpler, traditional flavor for all.

8. Smoky Calipso – Northern-inspired, bold and smoky with roasted tomatoes, eggs, and eggplant—perfect for any spread

9. Cutlet – Made from tender beef, potato, and special seasonings, then fried until golden brown, inside of homemade burger bun.

Each dish celebrates Persian culture, bringing the taste of Persia to your table. Join us at Gran Feria Sabatino's this Saturday from 10-14pm.

07/11/2024

“Discover the Magic of Persian Flavors: Calipso Dips Trio Await!”

Join us at Common Grounds Gran Feria on November 9th for a delightful culinary experience! Treat yourself with our Calipso Dips Trio: Walnut, Lentil, and Smoky. These unique dips can’t be found anywhere else in Ecuador, so don’t miss this chance to evolve your snacking experience!

Walnut Calipso
Step back in time with Walnut Calipso, a royal delicacy from 200 years ago. This luxurious dip features a rich blend of roasted eggplant, walnuts, fried mint, garlic, and caramelized onions. Each bite offers a perfect balance of smoky, nutty, and aromatic flavors that will transport you to the courts of ancient Persia.

Lentil Calipso
Lentil Calipso brings a taste of tradition to the everyday table. Simplified for the ordinary people, this hearty dip replaces walnuts with lentils and adds creamy Persian curd. The result is a warm, earthy flavor profile that’s both comforting and satisfying, making it a beloved choice for all.

Smoky Calipso
Inspired by the flavors of northern Iran, Smoky Calipso offers a delightful twist on the classic. This dip combines fresh roasted tomatoes and eggs with roasted eggplant, creating a rich and savory blend. Its bold, smoky flavor will leave you craving more, making it a standout addition to any gathering.

Don’t miss out on this exclusive culinary experience! Join us at Common Grounds Gran Feria on November 9th from 10 AM to 2 PM at Sabatino's Garden. Come savor our unique Calipso Dips Trio and alter your snacking experience with flavors you won’t find anywhere else!

29/10/2024

Discover the Delight of Eastern Europe Pirozhki with a Persian Twist!
Available in very limited quantity at Gran Feria Sabatino's on November 2nd (they sell out really fast).

Pirozhki, a beloved delicacy with roots in Eastern Europe, has found a special place in the hearts of Iranians.
This fluffy treat, known for its soft, slightly sweet bread and savory fillings, made its way to Iran through the world war II. This fluffy pillowy bite to go is filled with various fillings such as sausage, vegetables, potato or sometimes sweet cream or chocolate cream. At specialties, we offer two mouthwatering varieties of Pirozhki, each crafted with love and the finest ingredients:

Chicken Pirozhki

Filled with tender chicken, fresh cilantro, and onions, seasoned with a blend of aromatic Iranian spices, this Pirozki is a savory delight that captures the essence of both Eastern Europe and Persian cuisine.

Beef Pirozhki

Our beef pirozhki features juicy ground beef mixed with Marinara sauce, melted mozzarella, and a touch of Iranian seasoning. It's a perfect fusion of hearty and comforting flavors.

Whether you're looking for a delicious snack or a satisfying meal, our Pirozhkis are sure to please your taste buds and leave you craving more. Come and experience the unique blend of Eastern European tradition and Persian culinary excellence at Sabatino's gran feria on November 2ndfrom 10 to 14. You won't find these anywhere else in Ecuador.

28/10/2024

Start your weekend the rare delicacy of Tahchin: A Persian Treasure
Is available this week at Gran Feria Sabatino's from 10 to 14.
Only 6 portions available.

What is Tahchin:
Tahchin is a fluffy gourmet meal made of layers of creamy and flavored rice and juicy chicken infused with middle eastern yogurt (homemade) Persian saffron and artisan butter, creating a luxurious golden base that’s simply irresistible. But wait, the true magic lies within! Hidden between two layers of this aromatic saffron rice is a mouthwatering surprise—a tender layer of succulent chicken, delicately combined with slivered almonds and juicy berries. As this dish bakes in the oven, these flavors meld together beautifully, creating a tantalizing blend of savory and sweet that will leave you craving more.

Tahchin is a delicacy that you can only find in Iran, making it a truly special treat. But wait, you can now get it here in Cuenca this Saturday September 7th! The only catch is that there are only 6 portions available. So don’t let this chance slip away and treat yourself to an extraordinary blend of flavors and experience with our exclusive Tahchin. Each bite features layers of fragrant saffron rice, mixed with homemade yogurt and butter, tender chicken, silvered almonds, and tasty cranberries. Baked to golden perfection, this dish offers a symphony of flavors and textures which makes it perfect for a special treat.

What Makes Tahchin Unique:
* Persian Saffron: The most expensive spice in the world, saffron gives Tahchin its deep, luxurious flavor and beautiful golden color. This rare ingredient adds an unmatched richness to the dish.
* Tender Chicken: Marinated to perfection, the chicken is layered within the rice, creating a savory, melt-in-your-mouth experience.
* Cranberries: Adding a touch of sweetness, cranberries are scattered throughout, balancing the dish with a burst of tart flavor.
* Almonds: Sliced almonds provide a satisfying crunch, adding texture and a hint of nutty flavor to each bite.
* Artisan Butter: Only the finest butter is used, enhancing the dish's creamy richness and making every bite indulgent.
* Homemade Middle Eastern Yogurt: Our creamy, homemade yogurt is mixed into the rice, adding a tangy smoothness that ties all the flavors together.

Remember that this exquisite specialty is very limited! We can only make 6 portions at a time because making Tahchin is very time consuming and prohibitively expensive. Don’t miss out on this unique culinary experience that you won’t find anywhere else. So, come and get your tah-chin at gran feria Sabatino's this Saturday November 2nd before it’s all gone!

099 504 7142

Dirección

Las Americas Y Lamar
Cuenca

Horario de Apertura

Lunes	09:00 - 15:00
Martes	09:00 - 15:00
Miércoles	09:00 - 15:00
Jueves	09:00 - 15:00
Viernes	09:00 - 15:00

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Notificaciones

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