Bear & Bunny Cafe

Bear & Bunny Cafe French-inspired pastries, seasonal creations, and artisan coffee & tea. Crafted with passion by our coffee master and pastry chef

08/28/2026

Our take on cinnamon rolls. We make ‘em gourmet.

Our butter rolls are getting dressed up with some seriously delicious flavours. What you see here are a couple of examples:
🥓 Cinnamon Bacon (pair with Maple Latte or Earl Grey)
🌿 Pesto Tomato Cheese (pair with Light-roast Pour-over and Jasmine Tea)

So fluffy and fragrant, with just right amount of chewiness.

This week’s fresh batch of cookies is on its way Queen Elizabeth Theatre, just in time for Broadway Across Canada: Clue ...
07/28/2026

This week’s fresh batch of cookies is on its way Queen Elizabeth Theatre, just in time for Broadway Across Canada: Clue - Live On Stage.

If you’re catching the show this week, we have 3 delicious flavours ready for you: Triple Chocolate, Creamcheese Raspberry, and White Chocolate Cranberry. Be sure to stop by the main floor concession and treat yourself to one (or two!) 🍪🍪🍪

We’re….At the scale. Behind the mixer. In front of the oven. Beside the cooling racks. Consistency, patience, hard work,...
07/26/2026

We’re….
At the scale. Behind the mixer. In front of the oven. Beside the cooling racks. Consistency, patience, hard work, and passion are what it takes to bring these golden madeleines to life. 💪

When our long-time friend, a piano/violin teacher, asked us to create a special treat for her students’ recital, we were...
07/07/2026

When our long-time friend, a piano/violin teacher, asked us to create a special treat for her students’ recital, we were truly honoured. 🎵

Inspired by her grace and the beauty of her music, we wanted to create something just as wonderful. This palm-sized macaron was filled with silky buttercream and fresh strawberries, adorned with handcrafted sugar flowers.

Congrats all the performers and thank you for letting us be a small part of a special celebration.

06/21/2026
A little patience, a lot of care, and countless small details. ✨What we were working on here was coconut macarons. We su...
06/13/2026

A little patience, a lot of care, and countless small details. ✨

What we were working on here was coconut macarons. We suggest pairing it with some jasmine tea (hot/iced) or flat white.

All the hard work comes down to this. 👌😊
05/28/2026

All the hard work comes down to this. 👌😊

This one was a little different from our usual menu 🧱We created this Lego-themed cake and cupcakes for our nephew’s birt...
04/15/2026

This one was a little different from our usual menu 🧱

We created this Lego-themed cake and cupcakes for our nephew’s birthday.

We don’t typically take on custom cakes, but getting to make something this playful for family made it extra special 💛

Our dough baby has been well fed. 😁We believe great bread starts with what you put into it, just like feeding kids good,...
03/31/2026

Our dough baby has been well fed. 😁

We believe great bread starts with what you put into it, just like feeding kids good, nourishing food. 💪When you give it the right ingredients, it grows beautifully.

This batch of shio pan (salted butter rolls) is a little proof of that. The beautiful honeycomb crumb gives it a light, airy, and fluffy texture. One bite, and it makes our hearts sing. ❤️

We are pairing this with iced yuzu green tea and americano.

Testing and tasting.. Gotta share with you what we’re working on. These delicious cookies with incredible fillings are t...
03/19/2026

Testing and tasting.. Gotta share with you what we’re working on. These delicious cookies with incredible fillings are to die for. 😋

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Vancouver, BC

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