kazkara

kazkara ☕️ Latin American Specialty Coffee
🎨 Coffee + Art Colllabs
Mon-Fri 7 am to 4 pm
Sat-Sun 8 am to 4 pm

kazkara.com

https://forms.gle/2iW442VWP6DqzpcD6

Congratulations to our 2026 Hazel Park Beautification Award Winners! 🏆We are thrilled to celebrate the local spots that ...
08/28/2026

Congratulations to our 2026 Hazel Park Beautification Award Winners! 🏆

We are thrilled to celebrate the local spots that make our commercial corridor so vibrant, welcoming, and beautiful!

🥇 First Place Winner: Kazkara

Thank you for bringing exceptional care, eye-catching design, and curb appeal to Hazel Park. Your commitment to making our community shine is truly inspiring!

🥈 Runner-Up: Coffee & Bark

A huge shoutout for your outstanding efforts in creating such a warm, inviting space for our residents (and their four-legged friends)!

Thank you to both businesses for taking pride in your spaces. Stop by and show them some love this week!

From Oaxaca’s cloud-covered mountains 🇲🇽☕️Benito José Reyes is a skilled coffee producer and a dedicated member of the P...
08/12/2026

From Oaxaca’s cloud-covered mountains 🇲🇽☕️

Benito José Reyes is a skilled coffee producer and a dedicated member of the Pergamineros project in San Agustín Loxicha. Working alongside Iván Alberto Pacheco, he brings deep agricultural knowledge, precision, and a clear vision for quality to this expressive Pluma lot.

The coffee undergoes two carefully managed fermentation stages, 24 hours before pulping and another 24 hours afterward, followed by 6–8 days of drying on raised beds.

In the cup: 🍯 Molasses❤️ Raspberry🍇 Green grape

Imported by our friends at Intentionally sourced green coffee coffee represents the kind of supply chain we believe in: full traceability, professional recognition and fair compensation. kazkara was honored to become Benito’s first client for the first lot exported under his own name.

The label artwork comes from Mexican illustrator Alejandra Macouzet, whose vibrant and whimsical work invites us to slow down, reconnect, and appreciate every detail. Find more of her work at: Alejandra Macouzet Illustrator

07/14/2026

Our Summer Menu is here ☀️

🍓 Strawberry Latte - strawberry and coconut syrup paired with espresso and finished with strawberry powder.
🍑🫚 Peach Ginger Spritz – iced black tea served over ginger peach soda for a bright, refreshing sip.
🍵🍓 Strawberry Matcha Latte – strawberry and coconut syrup paired with matcha for a creamy, fruity twist.
⚡️🍋 Espresso Tonic – our house botanical tonic and espresso.

Come by and try one (or a few) ☀️

Already had one? Tell us your favorite 💛

A little throwback to one of our favorite collaborations 🇧🇷☕This coffee came from Luis Otavio Turati, a third-generation...
07/08/2026

A little throwback to one of our favorite collaborations 🇧🇷☕

This coffee came from Luis Otavio Turati, a third-generation coffee producer in Brazil’s Cerrado region. Building on the work of his family, Luis Otavio has focused on elevating quality through consistency, innovation, and a deep commitment to specialty coffee. The result was a comforting cup with notes of cacao, fig, macadamia, and cinnamon, one we looked forward to sharing every day.

We were also honored to collaborate with Luiza Albertini Luiza Albertini a talented Brazilian multidisciplinary artist based in Toronto. Through bold colors and playful compositions inspired by her Latin American roots, Luiza created a label that celebrates the beauty of Brazil’s coastline and invites us to slow down, be present, and connect with the place where this coffee was grown.

These collaborations are what make kazkara so special to us, bringing together incredible producers, talented artists, and a shared appreciation for the stories behind every cup 🇧🇷💛

Something new for the weekend! 💛We’re excited to welcome a few fresh pastries to the counter, baked by the talented loca...
07/06/2026

Something new for the weekend! 💛

We’re excited to welcome a few fresh pastries to the counter, baked by the talented local pastry chef Rachel Muehlenbeck

Veggie Galette: A flaky buttery pastry with ricotta, fresh herbs, seasonal vegetables, and a hint of lemon.

Brown Butter Sage Biscuit: A fluffy buttermilk biscuit with nutty brown butter and fresh sage.

Garlic Herb Biscuit: A fluffy buttermilk biscuit with garlic, dill, and chives.

We love collaborating with local makers who care deeply about their craft, and Rachel’s baking is exactly that. Available weekends only! ✨

Looking for a Father’s Day gift? ☕Mix and match coffee, brewing gear, and a Father’s Day card to build your own bundle a...
06/18/2026

Looking for a Father’s Day gift? ☕
Mix and match coffee, brewing gear, and a Father’s Day card to build your own bundle and receive 10% off.
Come by the shop and put something together for the coffee-loving dads in your life 💛

Mother’s Day at Kazkara 🌸We’re hosting a market on our patio to celebrate Mother’s Day! Saturday, May 9thFiber decor and...
05/04/2026

Mother’s Day at Kazkara 🌸

We’re hosting a market on our patio to celebrate Mother’s Day!

Saturday, May 9th
Fiber decor and wearables by 🧶
Candles by 🕯️
Baked goods by 🍪

+ fresh flowers available indoors 💐

Sunday, May 10th
Ceramics by .and.sublime.ceramics 🍵
Mushroom wellness by 🍄
Flowers by 💐

Come spend some time with us, meet the makers, and find something meaningful for Mother’s Day 💛

Our new Spring Menu is here 🌿🍌 Banana Latte – a creamy latte with natural banana sweetness, finished with banana-cinnamo...
05/01/2026

Our new Spring Menu is here 🌿

🍌 Banana Latte – a creamy latte with natural banana sweetness, finished with banana-cinnamon powder.

🫐🌸 Blueberry Lavender Spritz – blueberry and lavender with a hint of citrus, topped with sparkling water and iced tea.

⚡️🍊 Espresso Tonic – house tonic with citrus and botanicals, topped with sparkling water for a crisp, refreshing finish.

Come by and try one (or a few) ☀️ And if you already have, we’d love to hear your thoughts 💛

Coffee + Art ☕️🇭🇳This coffee comes from COMSA, a collective in Marcala that’s been doing things differently for over two...
04/08/2026

Coffee + Art ☕️🇭🇳

This coffee comes from COMSA, a collective in Marcala that’s been doing things differently for over two decades. What started as a small group of farmers coming together to move away from conventional coffee has grown into a community of over 1,500 producers working through organic, regenerative practices and shared knowledge. 

Their approach goes beyond farming. Through a philosophy rooted in education, soil health, and long-term thinking, COMSA invests in both the land and the people behind it, building systems that support future generations as much as the current harvest. 

In the cup, this lot feels warm and familiar, caramelized banana, a bright mandarin lift, and a soft chamomile finish that lingers gently.

About the Artist 🎨

Born and raised in Tegucigalpa, Honduras, Rodolfo was scribbling on walls from the moment he could hold a crayon. His love for illustration led him into the worlds of graphic design, photography, and animation. After graduating with a BFA in Graphic Design in the U.S., he returned to Honduras and dove deep into the world of coffee. This new obsession helped him learn more about the Mesoamerican people of Honduras, which would later become a pillar of his illustration work. He now lives in Toronto, where he continues to make great work and more importantly, drink great coffee.

03/20/2026

GIVEAWAY 🎂

We’re gifting one of you a full year of coffee
(1 x 300g bag, every month)

To enter:
Follow us
Like this post
Tag a friend (each tag = 1 entry)
Share to your story for an extra entry

Michigan residents only
1 winner

Winner announced Thursday, March 26th 🎉

Address

Toronto, ON

Telephone

+14168077820

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