09/22/2026
Our secret menu item isn’t so secret anymore… 👀
Chef Paul’s Sticky Toffee Pudding with house-made vanilla bourbon ice cream started as a feature to select tasting menus…but word has officially gotten out. Now, we have guests requesting it by name!
Made entirely from scratch, including the ice cream is available as a special upgrade to your menu (if you ask nicely 😉)
And yes… it’s totally worth it!