10/02/2026
🔥 THIS IS EXACTLY WHAT THIS SMOKER WAS BUILT TO DO! 🔥
540 burgers on the Bog Line Barbecue smoker RIGHT NOW — and this is the final round of a 3-round cook totaling 750 burgers! 🍔🔥
We’re doing what we do best for General Dynamics Land Systems - Canada in London, running two days straight to feed all three of their shifts.
That’s a serious amount of food, and this is exactly why we invested in equipment built for the job.
đź’¨ Commercial-scale capacity
🔥 Real wood-fired smoke
🍔 750 burgers
🏠3 shifts
⏱️ 2 days of cooking
đź’Ş One hell of a smoker!
This isn’t backyard barbecue. This is large-scale, corporate catering done right — cooking massive quantities of food on site and keeping those crews fed on time FAST AND FRESH!!
540 burgers at a time… and this smoker is just getting warmed up.
Chris’s Barbecue & Country Style Catering
🔥 Built to feed BIG crowds.