09/19/2026
WHITE STURGEON × SPARKLING ROSÉ 🥂✨
For our Caviar Tea, we’re pairing White Sturgeon caviar with sparkling rosé, a combination designed around delicacy, freshness and balance. 🖤🌸
White Sturgeon is known for its medium sized pearls, delicate buttery character and clean, refined finish. Its subtle flavour allows the caviar to shine, while its gentle salinity creates the perfect foundation for bright, refreshing accompaniments. ✨
With blinis and crème fraîche, the caviar becomes even more luxurious, the warm, soft blini adds comfort, while the cool crème fraîche brings a creamy tang that lifts the richness. Together, they create a beautifully balanced bite with layers of softness, saltiness and texture. 🖤
A lighter, more savoury pairing, smoked salmon with herbaceous cream cheese on a crisp cracker adds richness, freshness and crunch. The smoky salmon echoes the caviar’s depth, the herbs brighten the palate, and the cracker provides contrast with every bite. 🍃✨
The caviar’s subtle richness meets the Sparkling Rosé’s crisp acidity and delicate fruit notes, a pairing made for lingering, celebrating and, naturally, having another glass. 🥂
Together with the accompaniments and the Sparkling Rosé, it’s lively bubbles cleanse the palate between bites, cutting through the richness of the caviar, crème fraîche, cream cheese and smoked salmon. Its bright acidity keeps each mouthful feeling fresh, while delicate fruit notes add a soft, slightly playful contrast to the caviar’s refined salinity. 🍓🥂
The result is a pairing experience that moves between creamy, crisp, buttery, smoky, briny and bright, with every element enhancing the next. Making the experience feel light, elegant and effortlessly indulgent. ✨
Caviar Tea, luxury redefined. 🖤🥂
PS - Don’t wait around we are already filling up, you know what happened with Witches Tea and After Dark Tea!
