FINGA LICKIN'

FINGA LICKIN' Comfort food Fresh Off The Grill πŸ₯©πŸ”₯

Halal βœ… Ψ­Ω„Ψ§Ω„Open 24hrs πŸŒ™1020 St.laurent blvd.🚩(613) 304.10.10 ☎️
02/08/2026

Halal βœ… Ψ­Ω„Ψ§Ω„
Open 24hrs πŸŒ™
1020 St.laurent blvd.🚩
(613) 304.10.10 ☎️

10/13/2025

Can’t go wrong with a classic πŸ˜‹

Eid MubarakπŸŒ™βœ¨ πŸ•
03/30/2025

Eid MubarakπŸŒ™βœ¨ πŸ•

πŸ•
03/09/2025

πŸ•

Try our new Mouth Melting πŸ˜‹ Iraqi kebab Plate only $21.99
01/19/2025

Try our new Mouth Melting πŸ˜‹ Iraqi kebab Plate only $21.99

Our store Manager and Chef will be eager to serve you this new year πŸŽ†πŸŽ‰
12/30/2024

Our store Manager and Chef will be eager to serve you this new year πŸŽ†πŸŽ‰

12/25/2024

Halal βœ… Ψ­Ω„Ψ§Ω„
Open 24hrs πŸŒ™
1020 St.laurent blvd.🚩
(613) 304.10.10 ☎️

πŸ”₯ Unleash the flavor! Finga Lickin's Ribeye Steak, a culinary masterpiece that needs no introduction. Tap to order the b...
02/02/2024

πŸ”₯ Unleash the flavor! Finga Lickin's Ribeye Steak, a culinary masterpiece that needs no introduction. Tap to order the best-selling sensation now! πŸ”— https://fingalickin.com/

Family dining : the perfect blend of good food and good company! πŸ₯³-With delectable food, excellent service & unparallele...
01/31/2024

Family dining : the perfect blend of good food and good company! πŸ₯³
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With delectable food, excellent service & unparalleled ex*****on, your group dining experience is custom made & is tailored according to your specific needs.

Swift, satisfying indulgences, brimming with authentic traditional flavours. 😍-Enjoy a gastronomic odyssey with Kebab Pl...
01/30/2024

Swift, satisfying indulgences, brimming with authentic traditional flavours. 😍
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Enjoy a gastronomic odyssey with Kebab Platter at Finga Lickin, that celebrates culinary expertise and efficient service amidst tasteful ambiance. 🌟

01/30/2024

Fries, or French fries, are one of the most popular side dishes in the world. They find accompaniment in dips, mayonnaise, ketchup, and even vinegar.

01/29/2024

Despite its name and popularity, the French fries are not French. The origins can be found in Belgium, where historians claim potatoes were being fried in the late-1600s.
According to Belgian lore, poor villagers living in Meuse Valley would often ate small fried fish they caught in the river. During the winter months when the river froze, fishing would become an impossible task and forced villagers to find other sources of food.
This is when the villagers turned to the root plant, potatoes, slicing and frying them just like the way they prepared fish.

Address

οΏ½1020 St. Laurent Boulevard
Ottawa, ON
K1K4S2

Opening Hours

Monday 10:30am - 5am
Tuesday 10:30am - 5am
Wednesday 10:30am - 5am
Thursday 10:30am - 5am
Friday 10:30am - 5am
Saturday 10:30am - 5am
Sunday 10:30am - 5am

Telephone

+16133041010

Website

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