The Shuck Truck

The Shuck Truck Seafood | Distribution | Catering. The most enticing seafood from our kitchen to your mouth.

One last oyster, Anti-Shawarma, taco.Thank you, Hamilton ♥️🦪✌🏽
09/11/2026

One last oyster, Anti-Shawarma, taco.

Thank you, Hamilton ♥️🦪✌🏽

YOUR TURN.2004 Ford Utilimaster, 16 foot build, 314,314 km, safetied, clean title. Hood and range ventilation, serving w...
08/23/2026

YOUR TURN.

2004 Ford Utilimaster, 16 foot build, 314,314 km, safetied, clean title. Hood and range ventilation, serving window, 4' True prep fridge, three Eurodib fryers, Eurodib panini press, 7' Fagor concept+ freezer/fridge, stainless steel prep tables with plenty of surface space and easy to clean, 3 compartment sink, fresh and grey water tanks, shore cords included.

Ever seen a food truck operating indoors and wondered how? They built theirs like ours.

This truck was built to be a flexible kitchen, ready to be made into the project of your dreams. All electric, so no propane, no gas line, no suppression system to service. No TSSA, no tank swaps, no fuel cost. Plug into a 50 amp shore line or a generator and go, or run it indoors if that's the plan.

The mechanical upkeep was never an afterthought. Seven years of professional maintenance, records to prove it.

$49,999. It's still running right now, so come see it working before you decide.

DM me or email [email protected] for inquiries.

🦪❤️🤙🏽One Last Ride.7 years ago, a chef friend walked through Bayfront Park with a thought: Hamilton wasn't taking seafoo...
08/12/2026

🦪❤️🤙🏽One Last Ride.

7 years ago, a chef friend walked through Bayfront Park with a thought: Hamilton wasn't taking seafood seriously.

He said: "imagine someone pulled up with a wagon and some oysters." That spark sent Raffi and I on the craziest oyster side quest of our lives. A few months later: our first pop-up at Collective Arts. Then a second. A third. Then COVID hit, and we drove right into it. Literally.

So we adapted, building "Go Shuck Yourself" kits (oysters, hot sauce, lemon, horseradish, a knife) with a shucking tutorial on IG. It kept us afloat. By May 2020 we pulled up at Bayfront again. Raffi opened the window to 20 people already lined up. People weren't just hungry, they were starving for normalcy in the weirdest time of our lives.

That led to a patio pop-up on Locke St that June: one IG post, no reservations, an 80-person patio filled three nights straight. It didn't work out with the owner, but led us somewhere better. Maddison Avenue gave us a place to regroup. Then Ray from Bar on Locke offered us a home and brokered our lease: he offered one year, we asked for three. Here we are, six years later.

We've shucked your weddings, engagements, and birthdays, thrown pop-ups across Southern Ontario, and ran the unofficial Third Space of Locke St. We hosted the best pop-up alley Supercrawl has ever seen, and a wedding behind this truck. When the BIA tried to push us out, this community showed up for us like never before.

Special thanks: Scott McDonald, for the spray paint and art AI could never generate. Ivan, who kept us jacked up and level, this truck doesn't run without him. Diogo, for the hand-drawn branding we grew to love. And everyone who worked or volunteered.

This truck fed our families and taught us more than we expected. We just wanted people to say "remember when Ramsen and Raffi had that sick food truck?" We couldn't be more proud of what came out of this truck.

The brand isn't going anywhere, catering continue, but this truck, this location, is coming to a prideful end. Our last day is September 30th.

Bring your people. Come sea what's cooking. Let's shuck it up on Locke one last time.

🛻The People's Truck

Looking for the Best Oyster Bar Catering around Hamilton? Dock here⛵Our setup is guaranteed to impress your guests. 🦪 Wi...
07/23/2026

Looking for the Best Oyster Bar Catering around Hamilton? Dock here⛵

Our setup is guaranteed to impress your guests.

🦪 With over 7 years of catering experience, everything is orchestrated by our culinary expert and Level 2 Oyster Specialist (awarded by The Oyster Master Guild) Ramsen Slewa.

Thinking oysters or more for your next event?🦐

Let's start with a free quote.

We've got Dixon Points from New Brunswick.Clean, salty and briny🦪 💦
06/24/2026

We've got Dixon Points from New Brunswick.

Clean, salty and briny🦪 💦

Congrats on the engagement! Now let's talk about the most important decision you'll make. 🦪💎🥂Head over to www.theshucktr...
06/07/2026

Congrats on the engagement! Now let's talk about the most important decision you'll make. 🦪💎🥂

Head over to www.theshucktruck.ca 🍤

Respectfully, this is what lunch should look like🍤🐟Open 11-9pm Thurs - Mon
06/01/2026

Respectfully, this is what lunch should look like🍤🐟

Open 11-9pm
Thurs - Mon

TEACHER APPRECIATION GIVEAWAY WINNER 🏆🦪After hundreds of comments, shares, tags, and an overwhelming amount of community...
05/16/2026

TEACHER APPRECIATION GIVEAWAY WINNER 🏆🦪

After hundreds of comments, shares, tags, and an overwhelming amount of community support, St. David’s officially took the win.

Honestly, the amount of love shown for your staff was incredible. It’s clear this school means a lot to a lot of people. ❤️

Yesterday we dropped off a seafood platter for the amazing staff and students who make St. David’s such a special place.

A huge thank you to everyone who participated, nominated schools, and shared stories about the teachers and staff shaping our community every single day. Reading through all the comments was genuinely heartwarming.

We may have only picked one winner this time… but Hamilton clearly has a lot of amazing schools. 👏

Congratulations again St. David’s 🐉
The Shuck Truck

Should this stay on the menu?Testing a NEW Salmon Poke Bowl this Sunday 👇• Organic Scottish salmon (Guaranteed parasite-...
05/02/2026

Should this stay on the menu?

Testing a NEW Salmon Poke Bowl this Sunday 👇

• Organic Scottish salmon (Guaranteed parasite-free)
• Sushi rice
• Wakame
• Wasabi peas
• Furikake
• Carrot & Cucumber
• Crispy & Green onion
• Spicy OG garlic mayo
• Pickeled Ginger & Soy sauce

$19

Be honest… is this a yes or no?

You planned every detail, right down to the oysters👰🏼‍♀️ That’s where we come in🦪Inquire today.
04/29/2026

You planned every detail, right down to the oysters👰🏼‍♀️

That’s where we come in🦪

Inquire today.

Address

Hamilton, ON

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