Pomona Ristorante

Pomona Ristorante Pomona - A quaint, elegant and homey trattoria - in Colborne. We look forward to seeing you!
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Just 2 weekends left to come join us and try our lovely burrata salad, or soup, and our delicious homemade ciabatta mort...
08/17/2026

Just 2 weekends left to come join us and try our lovely burrata salad, or soup, and our delicious homemade ciabatta mortadella panino.

July 17th 2026 - new Lunch menu dropped!  Come visit us on Fridays and Saturdays from 11:30am to 2:30pm.
07/17/2026

July 17th 2026 - new Lunch menu dropped! Come visit us on Fridays and Saturdays from 11:30am to 2:30pm.

It’s Friday once again and at long last we finally have some rosé in our fridge! This 2025 “Poolhouse Rosé” from The Far...
07/10/2026

It’s Friday once again and at long last we finally have some rosé in our fridge! This 2025 “Poolhouse Rosé” from The Farm is the PERFECT summer wine. We love The Farm Wines and already carry their chardonnay and one of their pinots so getting this on our list made sense. Made from 100% Gamay grown in Niagara’s Twenty Mile Bench, and wild fermented in stainless steel.

Only aged for a year, this is a young, lively, bright, and refreshing thirst quencher of a wine. It’s like eating fresh strawberries on the beach under an umbrella (the ones from the farmer’s market though, not driscoll’s). Lots of fresh crunchy red fruit but it’s bone dry and pairs well with food just as much as it pairs well with just some sunlight.

Sit on our patio, put on your sunglasses, drink rosé, eat branzino, drink more rosé, then have a piece of our rhubarb custard pie. Summer just started, but don’t let it slip away! Come walk in for lunch tomorrow or book online for dinner!

July 9th, 2026 - Sharing some pics of our dinner service last night!!  We made a couple changes to our menu this week in...
07/09/2026

July 9th, 2026 - Sharing some pics of our dinner service last night!! We made a couple changes to our menu this week including a new ricotta gnocchi that is being served with browned butter, toasted walnuts, and a summery pesto made from local garlic scapes! We’re also getting some great zucchinis in the door that we’re serving up alongside our beef tenderloin , and Chelsea’s making whole branzino al forno stuffed with lemon & thyme for our fish this week. We finally got some rosé in the fridge! But more on that soon.

Although we’re gearing up for what looks like another hot and sunny weekend, it does look like it will rain tonight but we do have a little space available inside tonight for some last minute reservations. Call or book online!

07/09/2026

Drop in to Mystic Avenue 24 King Street East in Colborne today 2 to 3. Cash credit and debit accepted everyone welcome

July is here and it is hot! But that doesn’t mean you have to stick to cold crisp white wines. Pinot noir is one of thos...
07/03/2026

July is here and it is hot! But that doesn’t mean you have to stick to cold crisp white wines. Pinot noir is one of those reds that can and should be enjoyed year round. This one is from The Farm, a 10-acre family owned vineyard in Niagara’s Twenty Mile Bench. They use organic farming practices and their wines are wild fermented, unfiltered, and unrefined. This is minimal intervention wine without any of the “funkiness” some might associate with natural wine.

It’s medium bodied with lots of fresh red fruit, a little spice, a touch of earthiness, and balanced acid. If the thought of eating sour cherry blasters around a campfire in the forest sounds like a good time to you, you’ll probably like this. And if you have doubts about Ontario wines, let the purity of this pinot change your mind. Versatile enough to pair with all your apps right to the main course, this is a lighter red with the right acidity and fruit to even pair with fish (don’t knock it until you try it).

We’re giving this a little chill and pouring this by the glass this weekend along with their Chardonnay so you can try both! And just a reminder that we’re open for lunch on Fridays and Saturdays. Escape the heat, sit in our air conditioned dining room, order our off menu sandwich, sip on this, and realize that Niagara is a world class wine region.

Happy Friday! The sun’s out and we’re pouring this “Grisela” Soave Classico 2023 from Cantina Cornelia T.E.S.S.A.R.I. & ...
06/26/2026

Happy Friday! The sun’s out and we’re pouring this “Grisela” Soave Classico 2023 from Cantina Cornelia T.E.S.S.A.R.I. & Corte Grisela by the glass this weekend!

Located in Italy’s Veneto region, Soave is known for producing fresh, crisp white wines made from Garganega, the indigenous varietal of the region. Grown on volcanic soils, this wine comes with a real minerality and a subtle salinity, giving crushed seashells on the palate along with a strong lemon/lime flavour, and floral notes on the nose. Medium bodied and dry with high acidity, this is a dream pairing for our shrimp ajo blanco or our branzino!

A wine post from our wine aficionado Jared - jaredocampo.  The first of many hopefully. Not to brag but we may have the ...
06/24/2026

A wine post from our wine aficionado Jared - jaredocampo. The first of many hopefully. Not to brag but we may have the best wine list in Northumberland County. It’s small but mighty, simple without fuss. Weather it’s a weighty cab for your tenderloin, a juicier Nebbiolo for your chicken marsala, a zippy sauv blanc for the pesce del giorno, or a refreshing biodynamic prosecco to go with a table full of apps, we have something for you (we even have a summer rose coming soon !).

We just got this amphora aged grenache from Catalonia last weekend. We put it on special by the glass and people loved it as much as I loved talking about it so starting this Friday, every weekend we’ll be doing a BTG special with different wines from our bottle-only list.

Bodegas Puiggros “Exedra” Negra 2022. Grenache from limestone and clay soils, partly aged in amphora and partly aged in concrete. Fresh and juicy with a mineral backbone and balanced tannins. A medium bodied beauty, versatile enough to pair well with everything from crespelle to chicken to steak. It’s delicious.

We have some space for walk-ins and last minute resos this week so come and try this! - Jared

We will be here to host you!!!
06/24/2026

We will be here to host you!!!

We will be closed this Saturday at Lunch for a private event.  We apologize in advance for any inconvenience.  Thank you...
06/17/2026

We will be closed this Saturday at Lunch for a private event. We apologize in advance for any inconvenience. Thank you for your understanding. Xo

Address

Colborne, ON

Opening Hours

5pm - 9pm

Telephone

+19053753968

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