Eats Abroad

Eats Abroad Eat and drink like a pro. Your guide to the best dishes and drinks, suggested by top chefs and food

Restaurant recommendations you can trust from top chefs and food experts. Eats Abroad is your guide to the best dishes, drinks, eateries, and bars in the U.S., Canada, Europe, and Australia. Find hundreds of recommendations in Boston, Chicago, Dublin, London, Los Angeles, Miami, New Orleans, Portland, Rome, San Francisco, Seattle, Sydney, Toronto, and Vancouver. As featured on KIRO-FM's Seattle Kitchen with Chefs Tom Douglas and Thierry Rautureau.

Local restaurants serve as gathering places for family and friends, expose us to new and exciting cuisines and dishes, a...
28/03/2020

Local restaurants serve as gathering places for family and friends, expose us to new and exciting cuisines and dishes, and make huge contributions to our communities and economy.

They now need our support more than ever before.

While some businesses have temporarily closed, many are still open for take-out and delivery. Give yourself a break from cooking (we know you're sick of it!) and enjoy your favorite restaurant meal at home.

Patachou offers a taste of France in   through its authentic choux pastries. Co-owner Thomas Pennington talked to us abo...
16/10/2018

Patachou offers a taste of France in through its authentic choux pastries. Co-owner Thomas Pennington talked to us about 20 of his top dining picks in the city, including his favorite watering holes, the best spot for paella, and his guiltiest pleasure.

Thomas Pennington, co-owner of Patachou in Barcelona, shares his favorite tapas restaurants, bars, brunch joints, and more throughout the city.

Beef, cheese, lettuce, tomato, onion, and Mary's sauce. Oh-so-simple, yet oh-so-good.
18/07/2018

Beef, cheese, lettuce, tomato, onion, and Mary's sauce. Oh-so-simple, yet oh-so-good.

If you're craving  , you'll want to head straight to Malay Chinese in the  . Options include chicken, beef, seafood, or ...
16/07/2018

If you're craving , you'll want to head straight to Malay Chinese in the . Options include chicken, beef, seafood, or vegetable. Don't forget a heaping spoonful of !

Almost too beautiful to eat! Black Star Pastry's famous strawberry watermelon cake features two layers of almond dacquoi...
14/07/2018

Almost too beautiful to eat! Black Star Pastry's famous strawberry watermelon cake features two layers of almond dacquoise and rose-scented cream, and pistachios and dried rose petals top it all off (you can smell the roses as soon as you open the cake box!).

Ever have noodles in a breakfast sandwich? Don't knock it 'til you try it! This is the Mi Goreng toastie with mi goreng ...
13/07/2018

Ever have noodles in a breakfast sandwich? Don't knock it 'til you try it! This is the Mi Goreng toastie with mi goreng noodles, a fried egg, cheddar, and "magic sauce" from Dutch Smuggler. Full of flavor and a touch of heat!

We're in   for the next two weeks so we're highlighting some chef recommendations here! First up, this wonton noodle sou...
11/07/2018

We're in for the next two weeks so we're highlighting some chef recommendations here! First up, this wonton noodle soup from Happy Chef, Sussex Center Food Court in the Haymarket neighborhood, a favorite of Dan Hong and Jordan Toft. Warm and comforting, it's perfect for a brisk winter day like today!

In Paris? Thinking of weekend brunch plans? Check out Holybelly 5, a favorite of Le Grand Bain's Edward Delling-Williams...
03/05/2018

In Paris? Thinking of weekend brunch plans? Check out Holybelly 5, a favorite of Le Grand Bain's Edward Delling-Williams.

Click below for 15+ more dining recommendations from the chef!

English chef Edward Delling-Williams of Le Grand Bain and Le Petit Grain shares 15+ restaurant and bar recommendations throughout Paris.

16/04/2018

"Seriously good falafel" here at Umi Falafel, recommended by Eileen Dunne of Dunne and Crescenzi Sth Frederick Street. This is the filled !

Where can you find the best pint of Guinness in Dublin and the best restaurant in all of Ireland? Chef Ciaran Sweeney of...
13/03/2018

Where can you find the best pint of Guinness in Dublin and the best restaurant in all of Ireland? Chef Ciaran Sweeney of Forest & Marcy gives us his top picks!

Ciaran Sweeney, chef of Forest & Marcy in Dublin 4, lets us in on his favorite restaurants, bars, and dishes throughout Dublin.

Want to eat like an  ? Chloe Kim, Jamie Anderson & Kelly Clark share some of their fave dining spots at Mammoth Mountain...
13/02/2018

Want to eat like an ? Chloe Kim, Jamie Anderson & Kelly Clark share some of their fave dining spots at Mammoth Mountain & Sierra-at-Tahoe!

Snowboarding champs Jamie Anderson, Kelly Clark, Elena Hight, Torstein Horgmo, and Chloe Kim share their favorite places to eat at their home mountains in Tahoe, Mammoth, and Copper Mountain.

The must-try item at : fermented potato bread with bacon + cabbage topping and smoked bacon mousse! Recommended on  by ....
16/11/2017

The must-try item at : fermented potato bread with bacon + cabbage topping and smoked bacon mousse! Recommended on by .whelan of and John and Sandy Wyer of .

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The Galeries, Ground Floor, Shop 26, 500 George St
Sydney, NSW
2000

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