Veneziano Coffee Roasters

Veneziano Coffee Roasters We've been serving your everyday since 2002, and what a ride it's been! Here at Veneziano Coffee Roasters we pride ourselves on truly knowing specialty coffee.

We've sourced some of the world's best coffees, set up shop right across Australia, and created a community of coffee makers, drinkers & appreciators. Our passionate team of coffee professionals work directly with farms at origin to source the best beans which make up our range of blends. We also offer a rotating schedule of microlots, some of which are a direct result of our own experimentation with processing methods at origin. We offer barista training with our very own champion baristas including latte art, introduction to espresso, advanced barista and brewing methods.

11/09/2026

Our new Melbourne Coffee & Roastery Experience takes you inside our Richmond HQ for two hours of tasting, brewing, learning what goes into your morning brew.

Basically, if you love coffee, this is two hours very well spent.

Bookings are now open via the link in bio.

07/09/2026

Huge shout out to Condesa Co. Lab , our green coffee sponsor for Gabrel Tan World Barista Championship competition.

04/09/2026

Enjoy some bts from our latest shoot day 🎥

Our brew guide videos are now live on our website, where our team shares their tips to get the best out of your coffee.

Link in bio

31/08/2026

We 💚 Aspire.

Our fair trade and organic blend

28/08/2026

If you’re wondering what the World Barista Championship is, think Formula 1… but for coffee.

Every year, up to 55 national champions come together to compete for the title of World Barista Champion. But it’s about far more than making great coffee.

Competitors have just 15 minutes to serve an espresso, milk and signature drink to the judges, while sharing a story, showcasing innovation and bringing something new to the table and the world of specialty coffee.

For Gab, stepping onto that stage isn’t just about representing Australia. It’s about representing the producers behind his coffees and shining a spotlight on the incredible work they’re doing.

We can’t wait to see him share their story on the world stage in Panama this October.

This is Episode 2 of our Road to Worlds series.

24/08/2026

Steep Bags packed ✅ Good coffee, wherever you end up.

21/08/2026

The Road to Worlds is on!

This October Gabrel Tan will take on the World Barista Championship after claiming the Australian title earlier this year.

It’s taken a whole lot of work to get here, and with 2 months to go, there’s plenty more to come.

Follow along as we take you behind the scenes of Gab’s Road to Worlds and cheer him on all the way to the world stage!

16/08/2026

Just landed - Jack’s favourite coffee!

Jack, our Head of Coffee, travelled to Boquete, Panama, earlier this year to select the coffees for our 2026 Pinnacle releases. The Finca Lérida Washed Gesha quickly became one of his favourites.

Floral, delicate and elegant.

Available now for pre-order.

13/08/2026

Surprising our front of house team with our latest merch drop, courtesy of Merchgirls 💙

Our latest espresso collection is available now, get in while it’s cold!

01/08/2026

You heard it here first!

Gabrel Tan on set out our new blend video shoot sharing his fave blend 💙

Address

16-18 River Street
Richmond, VIC
3121

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