03/12/2023
Experience the authentic flavors of India with Shri Desi Dabha's irresistible Chole Bhature! 🤤Taste tradition in every bite at your favorite spot for genuine Indian cuisine😍❤️
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Ingredients & procedure:
👉🏻Add 1 & 1/2 Cup Maida, 1 & 1/2 Cup Wheat flour , 1/4 Cup Sooji, 1/4 Cup Curd , Salt as per taste ,1 tsp Sugar, 1/4 tsp Baking Soda , 1/4 tsp Baking powder. Combine well & knead adding water as required.Apply some oil & let it rest for 2 hours.
👉🏻 In a small cloth, add 1 Black cardamom, 6-7 peppercorns,3 cardamom, 4 cloves, 1 Cinnamon stick,1 tsp tea leaves & tie. In a pressure cooker, add 1 & 1/2 cups soaked chickpeas, Bay leaf, Tied Cloth, 1/4 tsp Baking soda, 1/2 tsp Salt & 3 Cups water. Cook for 2-3 whistles. Remove cloth & bay leaf & Strain it, Store 1 Cup chole water.
👉🏻 In a kadai, add 5 tbsp Oil, 1 tsp ajwain, 1 Cup chopped onion & 1 tbsp ginger-garlic paste, Cook well till its golden brown, add 1/2 tsp Turmeric powder ,1 tbsp coriander powder ,1/2 tbsp cumin powder , 1 tbsp Chole Masala & 1 tbsp red chilli powder. Sauté & add 1 Cup Tomato puree. Sauté Some chopped green chillies (Optional), Salt as per taste, 1/2 tbsp Dry Mango Powder & 1/2 tsp Kasuri Methi, Add Boiled Chole, 1 Cup Chole water & 1 Cup Water or as required. Let it Boil on low flame for 10-12 mins.
👉🏻 After two hours, roll bhatura & Deep Fry( Make sure oil is super garam)
Enjoy🤤
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