06/07/2026
We're Hiring! 🍷🍽️
We're looking for two new team members to join the Wine Barrel family!
Front of House
• Minimum 5 years' hospitality experience
• Bar knowledge essential
• Cocktail making essential
• Wine knowledge preferred (but not essential)
• Must be available for split shifts Tuesday–Saturday (lunch & dinner)
• Approximately 20 hours per week, with the opportunity for increased hours from late October for the right applicant
• Immediate start available
Second Year Apprentice Chef
• Second year apprentice
• Friday & Saturday night availability is essential
• Immediate start available
If you're reliable, passionate about hospitality, and ready to join a great team, we'd love to hear from you!
📧 Please send your resume to [email protected]
Or, feel free to bring into the restaurant.