Kiwis in Dysart Qld

Kiwis in Dysart Qld Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Kiwis in Dysart Qld, Fish & Chips Restaurant, Dysart.

🚛 The Porky Bone Kid’s First NQ Run of 2025! 🚛We’re kicking off 2025 with a BIG North Queensland run! This is your chanc...
08/01/2025

🚛 The Porky Bone Kid’s First NQ Run of 2025! 🚛

We’re kicking off 2025 with a BIG North Queensland run! This is your chance to stock up on your favorite fresh seafood, boil-ups, hangi, pies, and Kiwi treats. We’ll be stopping in all major cities and towns on the way — don’t miss out!

📋 How to Place an Order:
✅ Message our page:
📱 Proserpine & Bowen customers: Please leave your phone number when ordering as we’re only in your town for a short time.

Pre-payment is required to secure your order. See our payment policy below.

🍴 Fresh Seafood & Favourites Menu:

• Fresh NSW Kina - $27.50 each
• Fresh Frozen Cando Kina - $37.50 each
• Snapper Fillets (5kg Box) - $250
• Barramundi (5kg Box) - $250
• Red Emperor (5kg Box) - $375
• Whole Crayfish - $50 each
• Whole Paua (in the shell) - $100 (1kg)
• Whole Paua (in the shell) - $450 (5kg)
• Oyster Punnet (6 per punnet) - $15
• Mussel Punnet (8 per punnet) - $14
• Raw Fish (Snapper) - $12
• Seafood Chowder - $12
• Seafood Boil - $55
• Paua Pie - $10
• Smoked Kahawai Pie - $8
• Mince & Cheese Pie - $6.50
• Bacon & Egg Pie - $6.50
• Smoked Kahawai - $30 each
• Cooked Boil-Up Buckets - $20 each
• Hangi - $20
• Mutton Bird - $20
• NZ Angel Bay Beef Patties (4 per tray) - $12
• Paua Fritters (4 per tray) - $24

🥘 Boil-Up Packs:

• Regular (2kg Neck Bones + 1kg Watercress) - $25
• Large (4kg Neck Bones + 2kg Watercress) - $50
• Regular (2kg Soft Bones + 1kg Watercress) - $30
• Large (4kg Soft Bones + 2kg Watercress) - $55
• Regular (2kg Bacon Bones + 1kg Watercress) - $35
• Large (4kg Bacon Bones + 2kg Watercress) - $70

🥩 Individual Sales:

• Neck Bones (2kg) - $12
• Soft Bones (2kg) - $15
• Bacon Bones (2kg) - $20
• Watercress (1kg) - $15
• Blanched Watercress (1kg) - $15
• Mackintosh Toffee (800g) - $25
• Seafood Soup Mix - $3

🍰 Desserts:

• Whole Steam Pudding - $25
• Fry Bread (5 per bag) - $8

🥤 Drinks Menu:

• Fresh Up Feijoa (500ml) - $6
• Sparkling Duet (1.25L) - $6
• L&P (1.25L) - $7

📍 Our Stops & Dates:

📌 Dysart — Dysart Bowling Club Carpark
🗓 Saturday, 18th January | ⏰ 11:30AM - 12:00PM

💳 Payment Policy:

1️⃣ All orders must be paid in advance to be valid.
2️⃣ Unpaid orders will NOT be loaded onto our truck.
3️⃣ Service Fees Apply:
• Orders $100 and under: $5 fee
• Orders over $100: $10 fee

📌 Note: All menu items, prices and times are subject to change without notice.

This helps us deliver the freshest food and ensures a smooth service for everyone. Thank you for your understanding and support!

📩 Message us now to place your orders! Don’t miss out on our first NQ run of 2025!

Happy New Year, folks!The Porky Bone Kid will be back on the road again mid to late January 2025! To start the new year ...
03/01/2025

Happy New Year, folks!

The Porky Bone Kid will be back on the road again mid to late January 2025! To start the new year with a bang, we will have whole pāua in the shell available.

To place an order, please message our page, The Porky Bone Kid

🐚 Whole Pāua in the Shell Promotion – North QLD Run! 🐚

Kick off 2025 with a treat—we’re taking prepaid orders for our Whole Pāua in the Shell!
Order and pay now to secure your pāua for our North Queensland run. Here’s the deal:

✨ $450 for 5kg
✨ $100 for 1kg

📅 Delivery Date: On or before 30th January
🕒 Orders Close: 7 days from today (12/01/2025)—don’t miss out!

📋 To place your order, send us a message. Payment is required at the time of order or by 12th January to secure your pāua.

Make sure to grab yours before it’s gone—our pāua sells out fast! 💨

Cheers,
The Porky Bone Kid Team

Hi Folks!We will be servicing your town for the last time this year this week! Make sure to place your orders early to a...
16/12/2024

Hi Folks!

We will be servicing your town for the last time this year this week! Make sure to place your orders early to avoid missing out.

Check the shared post for full details, including our menu, dates, and arrival times.

Thank you for your amazing support this year, and we can’t wait to see you on the road for this final run of 2024! 🎄

Thank you,
The Porky Bone Kid Team

Kia ora whānau,As the year winds down, we’re excited to announce orders are now open for our next run! What a year it’s ...
04/12/2024

Kia ora whānau,

As the year winds down, we’re excited to announce orders are now open for our next run! What a year it’s been for us at The Porky Bone Kid, and we couldn’t have done it without your incredible support. To our loyal customers here in Dysart, thank you for sticking with us—you’ve made this journey so rewarding.

📍 Dysart - Dysart Bowling Club Carpark
🗓 Saturday 14th December | ⏰ 11:30AM - 12:00PM

Orders can be placed through our page The Porky Bone Kid

Here’s our menu for next week:
Fresh Seafood & Favourites
• Fresh NSW Kina - $27.50 each
• Snapper Fillets 5kg Box - $250
• Barramundi 5kg Box - $250
• Red Emperor 5kg Box - $375
• Oyster Punnet (6 per punnet) - $15
• Mussel Punnet (8 per punnet) - $14
• Raw Fish (Snapper) - $12
• Seafood Chowder - $12
• Seafood Boil - $55
• Paua Pie - $10
• Mussel Pie - $8
• Smoked Kahawai Pie - $8
• Smoked Kahawai - $30 each
• Cooked Boil-Up Buckets - $20 each
• Hangi - $20
• Mutton bird - $20
• NZ Angel Bay beef Patties (4 per tray) - $12
• Paua Fritters (4 per tray) - $24
Boil-Up Packs:
• Regular (2kg Neck Bones + 1kg Watercress) - $25
• Large (4kg Neck Bones + 2kg Watercress) - $50
• Regular (2kg Soft Bones + 1kg Watercress) - $30
• Large (4kg Soft Bones + 2kg Watercress) - $55
• Regular (2kg Bacon Bones + 1kg Watercress) - $35
• Large (4kg Bacon Bones + 2kg Watercress) - $70
Individual Sales
• Neck Bones (2kg) - $12
• Soft Bones (2kg) - $15
• Bacon Bones (2kg) - $20
• Watercress (1kg) - $15
• Blanched Watercress (1kg) - $15
• Puha (1kg) - $15
• Mackintosh Toffee (800g) - $25
• Rip ‘N’ Dip Tomato Sauce - $4
• Seafood soup Mix - $3
• Onion soup Mix - $3
Desserts
• Whole Steam Pudding - $25
• Steam Pudding Singles - $6
• Lollie Log/Slice - $6
• Fry Bread (5 per bag) - $8
Drinks Menu
• Fresh Up Feijoa 500ml - $6
• Fresh Up Nectar/Apple 1L - $7
• Sparkling Duet 1.25L - $6
• L&P 1.25L - $7

Orders under $100 will attract a $5 fee
Orders over $100 will attract a $10 fee

Please note, payment for Paua must be made on the same day you place your order. Once payment has been made, kindly send a screenshot for confirmation, as we cannot hold Paua due to its first-in, first-served basis.

🎄 Second-to-Last Run Before Christmas! 🎄
Don’t miss out—preorder now to secure your favourites and make this festive season extra special.
Thank you for your support,
The Porky Bone Kid Team

Kia ora whānau!Orders are now open for next week. To place an order message The Porky Bone Kid
21/11/2024

Kia ora whānau!

Orders are now open for next week.

To place an order message The Porky Bone Kid

Orders are now OPEN for DysartWe will be arriving to Dysart – Saturday, 16th November, 11:00 AM Dysart Bowling Club Carp...
06/11/2024

Orders are now OPEN for Dysart

We will be arriving to Dysart – Saturday, 16th November, 11:00 AM Dysart Bowling Club Carpark

Get in quick—orders close on Wednesday, 13th November. (Next Wednesday) Be sure to message us ASAP to secure your fresh Kina and so much more!

A full itemized list below, so you know exactly what’s available. We can’t wait to see you soon!

🛒 How to Order: Message The Porky Bone Kid

FRESH NSW KINA $27.50 each
FRESH FROZEN CANDO KINA $37.50 each
SNAPPER FILLETS 5KG BOX $250 1KG $50
BARRAMUNDI 5KG BOX $250 1KG $50
RED EMPEROR 5KG BOX $375 1KG $75
OYSTER PUNNET $15 ( 6 per punnet)
MUSSEL PUNNET $14 ( 8 per punnet)
RAW FISH $12 (Snapper )
SEAFOOD CHOWDER $12
SEAFOOD BOIL $55
PAUA PIE $10
MUSSEL PIE $8
SMOKED KAHAWAI PIE $8
SMOKED KAHAWAI $30 each
FRY BREAD $8 ( 5 per bag )
STEAM PUDDING $25
STEAM PUDDING SINGLES $6
LOLLIE LOG/SLICE $6.00
HANGI $20 each
MUTTONBIRDS $20 each
ANGEL BAY BEEF PATTIES $12 ( 4 in a tray)
PAUA FRITTERS $24 (4 in a tray)
COOKED BOIL UP BUCKETS $20each

BOIL UP PACKS
PORK NECK BONES
Regular Pack : 2kg pork neck bones 1 kg watercress $25
Large Pack : 4kg pork neck bones 2 kg watercress $45
PORK SOFT BONES
Regular Pack : 2kg Soft Bone 1 kg watercress $30
Large Pack : 4kg Soft Bone 2 kg watercress $50
BACON BONE PACKS
Regular Pack : 2kg Bacon Bone 1 kg watercress $35
Large Pack : 4kg Bacon Bone 2 kg Watercress $70

INDIVIDUAL SALES
NECK BONES $12 2KG
SOFT BONES $15 2KG
BACON BONES $20 2KG
WATERCRESS $15 1KG
PUHA $15 1KG
MACKINTOSH TOFFEE 1KG $25
RIP 'N' DIP TOMATO SAUCE $4
SEAFOOD MIX $2.80

DRINKS MENU
500ml Fresh Up Feijoa $6.00
1L Fresh up Nectar/Apple $7.00
1L Fresh up Harvest Red Apple $7.00
1L Fresh up Apple/Orange $7.00
1.25L Sparkling Duet $6.00
1.25L Sparkling Duet Lime $6.00

Orders in comments on Facebook don’t count 😊

Orders under $100 will attract a $5 fee.
Orders over $100 will attract a $10 fee.
NO SHOWS WHO HAVE PAID.. There will be no refunds, you will be able to collect your food on our next run.

Thank you for your understanding and continue support.

🔈 Feedback Monday! 🔈At The Porky Bone Kid, we’re all about bringing you the best, and we want to hear from you! Your fee...
04/11/2024

🔈 Feedback Monday! 🔈

At The Porky Bone Kid, we’re all about bringing you the best, and we want to hear from you! Your feedback helps us grow and serve you better, so let us know:

✨ What do you love about our food or service?
✨ Is there anything we could improve on?
✨ Any new dishes or ideas you’d like to see from us?

Drop a comment or send us a message – your voice matters! Let’s make The Porky Bone Kid even better, together. 🌟

🎉 ORDERS ARE NOW OPEN! 🎉Don't forget our newly added menu items:🦞 Seafood Boils🍲 Seafood Chowder🍅 Wattie's Rip ‘n’ Dips🍬...
08/10/2024

🎉 ORDERS ARE NOW OPEN! 🎉

Don't forget our newly added menu items:
🦞 Seafood Boils
🍲 Seafood Chowder
🍅 Wattie's Rip ‘n’ Dips
🍬 Macintosh Toffee Lollies
🥮 Stwam Pudding singles

Plus, all our regular favourites from our menu! From seafood to classic Kiwi kai, we’ve got you covered 🍽️🔥
Place your orders now for Dysart:
📍 Saturday, 19th October, 11:30am-12:00pm
Dysart Bowling club

FRESH NSW KINA $27.50 each (KINA TBC)
FRESH FROZEN CANDO KINA $37.50
OYSTER PUNNET $15 ( 6 per punnet)
MUSSEL PUNNET $14 ( 8 per punnet)
RAW FISH $12 (Snapper )
SEAFOOD CHOWDER $12
SEAFOOD BOIL $55
SMOKED KAHAWAI $30 each
FRY BREAD $8 ( 5 per bag )
STEAM PUDDING $25
STEAM PUDDING SINGLES W CUSTARD $6 each
HOME MADE PAUA PIE’S $10 each
SMOKED KAHAWAI PIE’S $8 each
HOME MADE MUSSEL PIE’S $8 each
HANGI $20 each
MUTTONBIRDS $20 each
COOKED BOIL UP BUCKETS $20each
BOIL UP PACKS
PORK NECK BONES
Regular Pack : 2kg pork neck bones 1 kg watercress $25
Large Pack : 4kg pork neck bones 2 kg watercress $45
PORK SOFT BONES
Regular Pack : 2kg Soft Bone 1 kg watercress $30
Large Pack : 4kg Soft Bone 2 kg watercress $50
BACON BONE PACKS
Regular Pack : 2kg Bacon Bone 1 kg watercress $35
Large Pack : 4kg Bacon Bone 2 kg Watercress $70
INDIVIDUAL SALES
NECK BONES $12 2KG
SOFT BONES $15 2KG
BACON BONES $20 2KG
WATERCRESS $15 1KG
PUHA $15 1KG
WATTIES RIP ‘N’ DIP TOMATO SAUCE $4
RJ’s MACKINTOSH TOFFEE (1KG BAG) $25
DRINKS MENU
500ml Fresh Up Feijoa $6.00
1L Fresh up Nectar/Apple $7.00
1.25L Sparkling Duet $6.00
To place a order you will need to send a message to our
page The Porky Bone Kid
Orders in comments on Facebook don’t count 😊
Orders under $100 will attract a $5 fee.
Orders over $100 will attract a $10 fee.
NO SHOWS WHO HAVE PAID.. There will be no refunds, you will be able to collect your food on our next run.
Thank you for your understanding and continue support.

Kia Ora Whānau,The Porky Bone Kid will be travelling to DYSART with all of our Kiwi Kai Favourites.We are coming to DYSA...
14/09/2024

Kia Ora Whānau,

The Porky Bone Kid will be travelling to DYSART with all of our Kiwi Kai Favourites.

We are coming to DYSART SATURDAY 21ST SEPTEMBER 2024. From 1:30Pm - 2:00Pm Dysart Bowling Club Carpark

Get your orders in ASAP cut off is 12 pm Wednesday.

Orders can be placed by messaging our page

You will also be able to find event pages specifically for our DYSART run on our page

These are our products we sell ⬇️⬇️

FRESH NSW KINA $27.50 each

FRESH FROZEN CANDO KINA $37.50 each

OYSTER PUNNET $15 ( 6 per punnet)

MUSSEL PUNNET $14 ( 8 per punnet)

RAW FISH $12 (Snapper )

SMOKED KAHAWAI $30 each

FRY BREAD $8 ( 5 per bag )

STEAM PUDDING $25

PAUA PIE’S $10 each

SMOKED KAHAWAI PIE’S $8 each

HANGI $20 each

MUTTONBIRDS $20 each

COOKED BOIL UP BUCKETS $20each

BOIL UP PACKS
PORK NECK BONES
Regular Pack : 2kg pork neck bones 1 kg watercress $25
Large Pack : 4kg pork neck bones 2 kg watercress $45

PORK SOFT BONES
Regular Pack : 2kg Soft Bone 1 kg watercress $30
Large Pack : 4kg Soft Bone 2 kg watercress $50

BACON BONE PACKS
Regular Pack : 2kg Bacon Bone 1 kg watercress $35
Large Pack : 4kg Bacon Bone 2 kg Watercress $70

INDIVIDUAL SALES

2KG NECK BONES $12

2KG SOFT BONES $15

2KG BACON BONES $20

1KG WATERCRESS $15

1KG PUHA $15.00

DRINKS MENU...
500ml Fresh Up Feijoa $6.00
1L Fresh up Nectar/Apple $7.00
1.25L Sparkling Duet $6.00

Orders under $100 will attract a $5 fee.
Orders over $100 will attract a $10 fee.

NO SHOWS WHO HAVE PAID.. There will be no refunds, you will be able to collect your food on our next fortnightly run.

Thank you for your understanding and continue support See less

Kia ora whānau! Unfortunately, due to no sales in Dysart. We will not be stopping here tomorrow. Have a great weekend al...
08/08/2024

Kia ora whānau! Unfortunately, due to no sales in Dysart. We will not be stopping here tomorrow.

Have a great weekend all. (The porky bone kid)

Monday 5th of AUGUST 2024Introducing DRINKS to our menu..440ml LNP $5.00500ml Fresh Up Feijoa $6.00500ml Fresh Up Juicy ...
05/08/2024

Monday 5th of AUGUST 2024

Introducing DRINKS to our menu..
440ml LNP $5.00
500ml Fresh Up Feijoa $6.00
500ml Fresh Up Juicy Orange $6.00
1L Fresh up Apple/Orange $7.00
1L Fresh up Nectar/Apple $7.00
1.25L Sparkling Duet $6.00

DYSART DYSART DYSART

Kia Ora Whanau,
We are coming to DYSART this FRIDAY 9th August 2024.
From 11:00am - 11:30am Dysart Bowling club carpark.
Get your orders in asap cut off is 7th August 12 pm Wednesday.

Fresh NSW Kina $25 each
Fresh NSW Kina 5 punnets for $110
Fresh NSW Kina 10 punnets for $200
Fresh Frozen NZ Cando Kina (LIMITED SUPPLY) $35
Fresh Frozen NZ Cando Kina 5 punnets (LIMITED SUPPLY) $157.50
Oyster Punnet $15 (6 per punnet)
Mussel Punnet $14 (8 per punnet)
Raw Fish $12 (Snapper)
Smoked Kahawai $30 each
Muttonbird (SOLD OUT) $20 each
Fry Bread $8 (5 per bag)
Steam Pudding $25
Home made Paua Pie $10 each
Home made Smoked Kahawai Pie $7 each
Hangi $20 each
Cooked boil up buckets $20each

BOIL UP PACKS
IMPORTANT NOTICE
Due to a watercress and puha shortage, we are doing our best to have watercress and puha available. We will keep you posted.

Pork Neck Bones
Regular Pack : 2kg pork neck bones 1kg watercress $25
Large Pack : 4kg pork neck bones 2kg watercress $45
Pork Soft Bones
Regular Pack : 2kg Soft Bone 1kg watercress $30
Large Pack : 4kg Soft Bone 2kg watercress $50
Bacon Bones Pack (SUBJECT TO AVAILABILITY)
Regular Pack : 2kg Bacon Bone 1kg watercress $35
Large Pack : 4kg Bacon Bone, 2kg Watercress $70

INDIVIDUAL SALES
Neck Bones $12 2KG
Soft Bones $15 2KG
Bacon Bones $20 2KG
Watercress $15 per 1kg (LIMITED)
Blanche Watercress $17.50 1KG
Blanche Watercress $15 per 750g
Puha $15 Per 1KG (LIMITED)

To place a order you will need to send me a friend request Daniel Tumataroa 😊
Orders in comments on Facebook don’t count 😊

To all our valued customers, because of rising costs for staff, fuel and accomodation. As of this week onwards there will be a small delivery fee.

Orders under $100 will attract a $5 fee.
Orders over $100 will attract a $10 fee.
Thank you for your understanding and continue support.

Address

Dysart, QLD
4745

Telephone

+61424782403

Website

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