The Wolf

The Wolf The Wolf brings a multi-layered gourmet food offering to Brisbane’s CBD.

We’re temporarily closed for kitchen renovations.We can’t wait to welcome you back.
30/03/2026

We’re temporarily closed for kitchen renovations.
We can’t wait to welcome you back.

27/02/2026

Brisbane CBD, take note.
Yes, it’s Happy Hour. And it’s about the food.
Monday to Friday | 4–6pm
Enjoy 35% off our Bar Menu.

Marinated olives.
Beef tallow fries.
Natural oysters (½ dozen).
Wagyu beef burger.
Mooloolaba prawns.

A refined way to finish the day.

25/02/2026

Baked Aubergine — (chargrilled eggplant)
Smoky, tender and deeply flavourful, layered with creamy labna and fermented capsicum coulis.
A vegetarian dish designed for those who love bold flavours without the heaviness.
Proof that plant-forward dining can be just as indulgent.

Now featured as part of our Express Lunch menu — refined, flavour-driven and perfectly suited to your midday break.

Yes, it’s Happy Hour. And it’s about the food.Monday to Friday | 4–6pmEnjoy 35% off our Bar Menu.Marinated olives.Beef t...
18/02/2026

Yes, it’s Happy Hour. And it’s about the food.
Monday to Friday | 4–6pm
Enjoy 35% off our Bar Menu.

Marinated olives.
Beef tallow fries.
Natural oysters (½ dozen).
Wagyu beef burger.
Mooloolaba prawns.

A refined way to finish the day.

18/02/2026

Wagyu Beef Burger. Done properly.
Comté cheese melting over smoked bacon, layered with house sauce and pickles and served with beef tallow frites.
Part of our Express Lunch.
Monday–Friday.

Brisbane City

Yes, it’s Happy Hour. And it’s about the food. Monday to Friday | 4–6pmEnjoy 35% off our Bar Menu.Marinated olives.Beef ...
17/02/2026

Yes, it’s Happy Hour. And it’s about the food.
Monday to Friday | 4–6pm
Enjoy 35% off our Bar Menu.

Marinated olives.
Beef tallow fries.
Natural oysters (½ dozen).
Wagyu Beef Burger.
Mooloolaba prawns.

A refined way to finish the day.

New on the menu.Mooloolaba prawns, gently poached with aromatics and served chilled.Finished with classic Marie Rose and...
11/02/2026

New on the menu.
Mooloolaba prawns, gently poached with aromatics and served chilled.
Finished with classic Marie Rose and a coconut curry sauce — fresh, silky, and full of flavour.

As part of our Express Lunch, we’re serving a timeless favourite.Wagyu flank steak, beef tallow frites and Café de Paris...
05/02/2026

As part of our Express Lunch, we’re serving a timeless favourite.
Wagyu flank steak, beef tallow frites and Café de Paris butter — thoughtfully prepared and ideal for a quality lunch in the city.

04/02/2026

Meet your new go-to lunch.
Our Chicken Cotoletta is golden and crisp, served with confit cherry tomatoes, fennel and pecorino. Quality food, done right — in & out in 60 minutes.

30/01/2026

Crispy on the outside, soft and creamy inside.
Our beef tallow frites are cooked in real beef fat for deeper flavour, the way proper chips should be.
Try them with our wagyu beef burger or steak frites — part of our Express Lunch.

29/01/2026

When you want a good steak, even on a workday.
Wagyu Flank, Café de Paris butter and beef tallow frites. Part of our Express Lunch, in & out in 60 minutes.

Our Wagyu Beef Burger with Comté cheese, smoked bacon house sauce, pickles & beef tallow frites IS part of our Express L...
28/01/2026

Our Wagyu Beef Burger with Comté cheese, smoked bacon house sauce, pickles & beef tallow frites IS part of our Express Lunch, in & out in 60 minutes, made for busy city days.

Address

260 Queen Street
Brisbane, QLD
4000

Opening Hours

Monday 11:30am - 3pm
5pm - 9pm
Tuesday 11:30am - 3pm
5pm - 9pm
Wednesday 11:30am - 3pm
5pm - 9pm
Thursday 11:30am - 3pm
5pm - 9pm
Friday 11:30am - 3pm
5pm - 9pm

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