What are the opening hours?

Wednesday 5:30pm - 10pm Thursday 5:30pm - 10pm Friday 5:30pm - 11pm Saturday 5:30pm - 11pm

The Wine Room Balgowlah

Home
Australia
Sydney, NSW
The Wine Room Balgowlah

A hidden gem delivering culinary excellence to your neighbourhood. Perfect for shared moments.

24/09/2026

A closer look at the sweetest part of the evening.

Beautifully finished, made to be savoured, and always worth leaving room for. Our desserts are the final detail to a night in The Wine Room.

Join us Wednesday to Saturday from 5:30pm and make an evening of it.

Reserve your table now.

22/09/2026

Join us in The Wine Room in October for an evening with D’Arenberg wines, thoughtfully paired with a five-course menu.

Discover the stories behind the vineyards, winemaking and distinctive bottles as we explore some of the wines that have helped shaped d’Arenberg’s celebrated reputation.

An evening of exceptional food, considered pairings and some of McLaren Vale’s, most distinctive wines

Wednesday 7 October | 6.30PM

Limited seats available. Reservations are essential.
Link in bio.

18/09/2026

A refined take on a classic.

Our Beef Tartare is served with bone marrow, pickled shallots, salsa verde and crisp baguette, creating layers of richness, sharpness and savoury depth.

$25

16/09/2026

Our Thursday oyster special is back for spring.

Our Sydney Rock Oysters from Nambucca, NSW are fresh, beautifully briny and full of flavour. Every Thursday in The Wine Room, enjoy them for just $3 each.

The perfect excuse for a midweek dinner.

Bookings are essential and oysters must be pre-ordered.
Link in bio to reserve a table.

#

14/09/2026

Our September Featured Wine, Whispering Angel Rosé, needs little introduction.

Elegant and beautifully pale, this iconic Provence rosé offers fresh strawberry and red berry notes, delicate florals and citrus, with a crisp minerality and clean, dry finish.

Beautiful on its own or alongside dinner, it’s a premium rosé well worth discovering by the glass.

$20 Glass | $100 Bottle

10/09/2026

A beautiful expression of spring, our September Special brings bold flavour and effortless elegance to the table.

Whole Rainbow Trout with ’nduja beurre blanc, baby cos, charred lemon and fresh chives. Rich, smoky and gently spiced, with just the right amount of freshness to bring it all together.

$34 | Available throughout September

06/09/2026

Join host Jackie Osborne for a tasting exploring Riesling and Cabernet Sauvignon from around the world.
Two classic varietals making a well-deserved return to the spotlight, with plenty to discover in every glass.

https://www.trybooking.com/DPGTW

26/08/2026

A little something for the cheese lovers.

Double brie, cheddar and blue cheese, served with quince, apricot, pear and crostini. The perfect plate to linger over with a glass of wine… or keep entirely to yourself.

Cheese Plate | 19

23/08/2026

Planning dinner for the week ahead? 🍷

The Wine Room is open Wednesday to Saturday from 5.30pm, with seasonal dishes, carefully selected wines and a warm, intimate setting.

Reserve your table now and join us for dinner next week.

19/08/2026

The kind of dish that speaks for itself.

Our Beef Tenderloin is served with pressed potato, charred leek, glazed eschalots and jus. Refined, generous and beautifully composed.

$44 | Available now in The Wine Room.

17/08/2026

Spend your evening in The Wine Room with live saxophone by The Chameleonz on Saturday 29 August.

From 5:30pm to 9:30pm, enjoy smooth live music, special prices on spritzers and the relaxed atmosphere of The Wine Room. It’s a free event and the perfect way to ease into the evening with friends, drinks and great music.

Bookings are highly recommended.

Sat 29 August
From 5:30pm
Free

16/08/2026

Still thinking about our last Wine Dinner with 🍷

A beautiful night of standout wines, thoughtfully matched dishes and a full Wine Room enjoying every course.

Now, we’re getting ready to do it all again with on Wednesday 19 August from 6.30pm.

Expect seven expressive McLaren Vale wines paired with a five-course degustation menu.

Tickets are on sale now and the countdown is on.
Link in bio.

13/08/2026

Find your favourite chair by the fire and settle in for a cosy winter drink.

The Lounge welcomes walk-ins, whether you’re stopping by for a glass of wine, a few nibbles or a quiet moment in the warmth.

Open Wed till Saturday from 5:30pm.

12/08/2026

A classic, done beautifully.

100-day grain-fed beef sirloin, finished with café de Paris butter and fresh watercress.

Simple, rich and full of flavour.

09/08/2026

Our August featured wine has arrived 🍷

Best’s Great Western Growers Series LSV Shiraz is an elegant cool-climate Shiraz, with lifted florals from a touch of Viognier, layers of dark fruit, gentle spice and fine, polished tannins.

Medium-bodied, beautifully balanced and finished with freshness and length.

Now pouring in The Wine Room.

06/08/2026

Some dishes are simply too good to leave in the past.

After becoming a standout favourite in last year’s Perfect Plate competition, our lobster and prawn ravioli is making its return as The Wine Room’s August special.

Finished with a rich bisque, porcini crisp and chervil, it’s every bit as memorable as you remember.

$24 throughout August.
Book your table and enjoy its much-anticipated return.

Address

30-38 Ethel Street
Sydney, NSW
2092

Opening Hours

Wednesday	5:30pm - 10pm
Thursday	5:30pm - 10pm
Friday	5:30pm - 11pm
Saturday	5:30pm - 11pm

Website

http://www.balgowlahrsl.com.au/

Alerts

Be the first to know and let us send you an email when The Wine Room Balgowlah posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Want your business to be the top-listed Restaurant in Sydney?